Perfect Pizza Casserole

Perfect Pizza Casserole

Perfect Pizza Casserole

 

INGREDIENTS:

  • 2 ounces sliced pepperoni
  • 1 (26 ounce) jar pasta sauce
  • 1 lb. ground meat
  • 1 16 oz. box bow tie pasta
  • ½ teaspoon salt
  • ½ teaspoon oregano
  • ½ teaspoon garlic powder
  • 1 10 oz. can diced Italian style tomatoes
  • ¼ cup grated parmesan cheese
  • 1 (8 ounce) package shredded Italian cheese blend

 

INSTRUCTIONS:

 

Let’s get started the recipe by boiling water, once it starts boiling, add salt , pasta, and Brown meat in a separate frying pan and when pasta is cooked, drain.

 

Next, in a lightly greased baking pan,, pour a small amount of sauce  to lightly coat bottom, add a layer of pasta and add 1/2 of sauce, can  of tomatoes, garlic powder, and oregano.

 

Next, on top of pasta, layer the ground meat, then add a layer of pepperoni, and then sprinkle parmesan cheese, and Italian cheese, and layer more pepperoni.

Last step, top with bacon bits and anything else you like just like a  pizza, and bake in the oven at 350 degrees for 30 minutes.

You can add like black olives, sausage, onions, green peppers, etc…

 

Our pizza is ready to be enjoyed.

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