Peanut Butter & Jelly Cheesecake

Peanut Butter & Jelly Cheesecake

Peanut Butter & Jelly Cheesecake

Bring childhood flavors to your dessert table with this Peanut Butter & Jelly Cheesecake a creamy, no-bake treat that perfectly blends rich peanut butter and sweet strawberry jelly. This recipe is simple, nostalgic, and indulgently satisfying ideal for family gatherings, summer parties, or when you crave a taste of comfort!

Ingredients:

For the Crust:
1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
For the Filling:
1 cup creamy peanut butter
1 cup powdered sugar
8 oz cream cheese, softened
1 teaspoon vanilla extract
1 cup whipped cream
For the Topping:
½ cup strawberry jelly
Fresh strawberries (for garnish)

Directions:

Make the Crust: In a mixing bowl, combine graham cracker crumbs and melted butter. Stir until the texture resembles wet sand.

Form the Base: Press the mixture evenly into the bottom of a springform pan to create the cheesecake crust.

Prepare the Filling: Beat together peanut butter, powdered sugar, and softened cream cheese until smooth and creamy.

Add the Whipped Cream: Gently fold in whipped cream for a fluffy, light texture.

Layer and Swirl: Spread the peanut butter filling over the crust, then spoon the strawberry jelly on top. Use a knife to create a marbled swirl pattern.

Chill to Perfection: Cover and refrigerate for at least 4 hours (or overnight) until firm and set.

Serve and Enjoy: Carefully remove from the pan, garnish with fresh strawberries, slice, and enjoy your nostalgic cheesecake masterpiece!

Benefits:

No-Bake Convenience: Perfect for warm days no oven needed!

Rich & Creamy Texture: Combines the smoothness of peanut butter with the tang of cream cheese.

Childhood Favorite Flavors: A grown-up twist on the classic PB&J sandwich.

Eye-Catching Dessert: Gorgeous swirl design and fruity topping make it party-worthy.

Easy & Quick Preparation: Minimal ingredients and simple steps ideal for beginner bakers!

 

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Indulge in a nostalgic no-bake treat with this Peanut Butter & Jelly Cheesecake! Creamy, rich, and easy to make, this dessert combines the classic flavors of PB&J in a smooth, swirl-topped cheesecake the perfect crowd-pleaser for any occasion.

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