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mini pineapple upside down cakes
DESSERT & CAKE ART

mini pineapple upside down cakes

hese mini pineapple upside down cakes ­ are so pretty and so easy to make! They’re such an impressive looking…

administrateurApril 2, 2023
Fried Chicken
RECIPES

Fried Chicken

INGREDIENTS: -1-kilo chicken legs ( or any part you like) -1kilo flour -1kilo bread crumbs -5pcs eggs -salt and pepper…

administrateurApril 2, 2023
Carrot Cake
DESSERT & CAKE ART

Carrot Cake

This Carrot Cake is perfectly moist, sweet and loaded with carrots, raisins, walnuts and pineapple, then topped with a delicious,…

administrateurApril 2, 2023
Wonderful Bisnaguinha Dream
DESSERT & CAKE ART

Wonderful Bisnaguinha Dream

– Ingredients: 1 package of bisnaguinha – Confectioner’s Cream Recipe 1/2 can condensed milk 400ml milk 1 tablespoon cornstarch 2…

administrateurApril 2, 2023
Pecan Pie Bars Recipe
RECIPES

Pecan Pie Bars Recipe

Ingredients For the Crust: 2 cups all-purpose flour 1/2 cup powdered sugar 1/4 tsp fine sea salt 12 Tbsp unsalted…

administrateurApril 2, 2023
Shepherd’s Pie 
RECIPES

Shepherd’s Pie 

Ingredients: -Lean Ground Beef, 2 1/2 pounds -White or Gold Potatoes, about 3 pounds -Sweet Yellow Onion, 1 medium -Garlic,…

administrateurApril 1, 2023
Cajun Shrimp Scampi
RECIPES

Cajun Shrimp Scampi

Ingredients: °12 raw shrimp (as much as you want, I like to eat a lot of pasta) °1 serving of…

administrateurApril 1, 2023
Shakshuka
RECIPES

Shakshuka

Ingredients For the Shakshuka: 1 Tbsp olive oil 1/2 lb breakfast sausage 4 Tbsp unsalted butter 1 medium onion, (1…

administrateurApril 1, 2023
Classic Lemon Bars Recipe
DESSERT & CAKE ART

Classic Lemon Bars Recipe

Ingredients For the Shortbread Crust: 1/2 lb unsalted butter, (16 Tbsp) room temperature 1/2 cup granulated sugar 1 1/2 tsp…

administrateurMarch 31, 2023March 31, 2023
Amazing chicken recipe
RECIPES

Amazing chicken recipe

Ingredients For the Roasted Vegetables: 6 Yukon gold potatoes , peeled and quartered (or 8 red potatoes) 2 large carrots,…

administrateurMarch 31, 2023

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