Oven Baked Lamb Chops Recipe
Ingredients:
– 8 medium-sized lamb chops
– 3 garlic cloves, minced
– Juice from 1/2 lemon
– 1/2 tsp onion powder
– 1 tbsp dried oregano
– Fresh parsley, chopped
– 1/2 red bell pepper, diced
– 2 tsp dried thyme
– 1/2 tbsp smoked paprika
– 2 tsp salt
– 1/4 cup olive oil
– 1 tsp black pepper
Instructions:
Preheat the Oven:
1. Preheat Your Oven: Preheat your oven to 375°F (190°C).
Prepare the Marinade:
2. Create the Marinade: In a bowl, combine minced garlic, lemon juice, onion powder, dried oregano, chopped fresh parsley, diced red bell pepper, dried thyme, smoked paprika, salt, black pepper, and olive oil. Mix well to create a flavorful marinade for the lamb chops.
Marinate the Lamb Chops:
3. Marinate the Lamb: Place the lamb chops in a shallow dish or a resealable plastic bag. Pour the marinade over the lamb chops, ensuring they are evenly coated. Massage the marinade into the meat. Cover the dish or seal the bag and let the lamb chops marinate in the refrigerator for at least 30 minutes to allow the flavors to meld.
Prepare the Baking Dish:
4. Prepare the Baking Dish: Lightly grease a baking dish or line it with parchment paper to prevent sticking.
Bake the Lamb Chops:
5. Bake the Lamb Chops: Arrange the marinated lamb chops in a single layer in the prepared baking dish. Bake in the preheated oven for about 25-30 minutes, or until the lamb chops are cooked to your desired doneness. Cooking time may vary depending on the thickness of the chops and your preferred level of doneness.
Serve:
6. Serve the Lamb Chops: Once cooked, remove the lamb chops from the oven and let them rest for a few minutes. Serve the oven-baked lamb chops hot, garnished with additional fresh parsley if desired.
Enjoy:
7. Enjoy Your Meal: Enjoy your flavorful and tender oven-baked lamb chops as a delicious main course!
Feel free to serve these lamb chops with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad, to complete the meal.
Yummy! These oven-baked lamb chops are a perfect main course for any dinner. The combination of garlic, lemon, and herbs makes for a delectable and aromatic dish. Thank you for trying this recipe!
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