Mexican Street Corn Recipe
This Mexican Street Corn (Elote) recipe features juicy grilled corn slathered in a creamy mixture of mayonnaise, sour cream, and lime juice. Topped with crumbled cotija cheese and a sprinkle of chili powder, it offers a perfect blend of smoky and tangy flavors. Garnished with fresh cilantro and served with lime wedges, this dish is a vibrant addition to any summer gathering. Easy to prepare, it captures the essence of authentic street food from Mexico. Enjoy this delicious and colorful treat at your next barbecue or picnic!
Ingredients:
4 ears of fresh corn, husked
1/2 cup mayonnaise
1/2 cup sour cream or Mexican crema
1/2 cup crumbled cotija cheese (or substitute with feta cheese)
1 tablespoon fresh lime juice
1 teaspoon chili powder (adjust to your spice level)
1/2 teaspoon garlic powder (optional)
Salt to taste
1/4 cup chopped cilantro for garnish
Lime wedges for serving
Instructions:
1. Grill the Corn
Preheat your grill to medium-high heat. Grill the ears of corn directly on the grill grates, rotating occasionally for 8-10 minutes until the corn is perfectly charred and cooked through. If a grill isn’t available, you can roast or boil the corn instead.
2. Prepare the Creamy Sauce
In a small bowl, combine the mayonnaise, sour cream (or Mexican crema), lime juice, garlic powder (optional), and a pinch of salt. Stir until you get a smooth, creamy sauce.
3. Coat the Corn
Once the corn is done grilling, generously coat each ear with the creamy mayo-sour cream mixture using a brush or spoon. Sprinkle crumbled cotija cheese and chili powder over the corn. Adjust salt to your taste.
4. Garnish and Serve
Garnish the Mexican street corn with chopped cilantro and serve with lime wedges on the side for that extra tangy flavor.
This Mexican Street Corn (Elote) is the ultimate smoky, cheesy, and zesty side dish that’s perfect for any summer barbecue or gathering! The creamy cotija cheese, tangy lime, and spicy chili powder will elevate this street food favorite into a crowd-pleasing recipe. Try this authentic dish for a true taste of Mexico!
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