Keto Ground Beef and Peppers Skillet
Bring the bold flavors of home-cooked comfort to your keto table with this Keto Ground Beef and Peppers Skillet. Inspired by simple weeknight cooking, this dish blends juicy ground beef, colorful bell peppers, and fragrant spices for a hearty, flavorful meal all in just one pan!
Ingredients:
1 lb (450 g) ground beef
2 bell peppers (any color), thinly sliced
1 onion, thinly sliced
2 cloves garlic, minced
1 teaspoon paprika
½ teaspoon cumin
Salt and pepper to taste
Optional toppings: shredded cheese, sliced avocado, or chopped cilantro
Instructions:
Heat a large skillet over medium-high heat. Add ground beef and cook until browned, breaking it apart as it cooks.
Stir in the sliced onion and minced garlic. Cook for 2–3 minutes until fragrant.
Toss in the bell peppers, paprika, cumin, salt, and pepper. Sauté for 5–7 minutes, allowing the peppers to soften slightly while retaining their color.
Remove from heat and sprinkle with shredded cheese or avocado slices. Garnish with fresh cilantro for extra flavor.
Serve warm as a low-carb dinner, keto lunch, or meal-prep option for the week.
Health & Keto Benefits:
Low-Carb & High-Protein: Keeps you full and supports muscle maintenance on a keto diet.
Loaded with Antioxidants: Bell peppers and onions provide vitamin C and fiber for gut health.
Quick One-Pan Meal: Easy cleanup and ready in under 30 minutes perfect for busy lifestyles.
Versatile & Customizable: Add cauliflower rice or zucchini noodles for a complete keto bowl.
Tips & Variations:
Swap ground turkey or chicken for a leaner version.
Add melted cheese for a creamy keto casserole texture.
Spice it up with chili flakes or jalapeño slices for a bold kick!
Discover a quick and delicious Keto Ground Beef and Peppers Skillet a one-pan low-carb meal packed with protein, flavor, and vibrant veggies. Perfect for busy weeknights or your keto meal plan!
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