Hot Honey Sesame Rotisserie Chicken Stir-Fry
If you’re craving a quick and flavorful meal, this Hot Honey Sesame Rotisserie Chicken Stir-Fry is the perfect solution! Sweet, spicy, and packed with crisp veggies, this easy stir-fry is ready in just 20 minutes perfect for a weeknight dinner.
Ingredients:
2 cups shredded rotisserie chicken
2 tablespoons hot honey
1 tablespoon sesame oil
2 tablespoons low-sodium soy sauce
1 tablespoon rice vinegar
1 teaspoon sriracha (optional)
2 cloves garlic, minced
1 teaspoon grated fresh ginger
1/2 cup bell peppers, sliced
1/2 cup snap peas
1/2 cup carrots, julienned
1/4 cup green onions, chopped
1 tablespoon sesame seeds
1/2 teaspoon red pepper flakes (optional)
2 cups cooked jasmine rice or cauliflower rice
Instructions:
1. Make the Sauce:
In a small bowl, whisk together hot honey, soy sauce, rice vinegar, sriracha (if using), garlic, and ginger. Set aside.
2. Cook the Veggies:
Heat sesame oil in a large skillet or wok over medium-high heat.
Add bell peppers, snap peas, and carrots. Stir-fry for 3–4 minutes until slightly tender but still crisp.
3. Add Chicken and Sauce:
Stir in the shredded rotisserie chicken and pour the hot honey sauce over the mixture. Toss to coat evenly.
Cook for another 3–4 minutes until the sauce thickens and caramelizes slightly.
4. Finish and Serve:
Remove from heat and sprinkle with sesame seeds, chopped green onions, and red pepper flakes (if desired).
Serve over jasmine rice or cauliflower rice.
Why You’ll Love It:
Quick and easy ready in 20 minutes!
Sweet and spicy with a sesame kick
Perfect for meal prep or busy weeknights
Gluten-free option with cauliflower rice
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Calories: 320 kcal | Servings: 4 servings
Try this Hot Honey Sesame Rotisserie Chicken Stir-Fry for a fast, flavorful dinner that hits all the right notes!
stirfry, hotheyoner, chickenrecipes, quickdinner, asianinspired
