Easy Chilli Beef Noodles Recipe
These Easy Chilli Beef Noodles are packed with bold, spicy flavors and tender beef strips.
Cooked in a rich, savory sauce with hints of garlic, honey, and hoisin, they’re pure comfort food.
The slow cooker makes it super simple just set, forget, and enjoy delicious homemade noodles!
Topped with crunchy sesame seeds and fresh spring onions, every bite is mouthwatering.
Perfect for busy weeknights or when you’re craving a spicy Asian-inspired dinner!
Ingredients:
Thinly sliced beef strips
1 tbsp cornflour
4 tbsp dark soy sauce
5 tbsp light soy sauce
1 tbsp chilli powder or chilli flakes
2 tbsp white rice vinegar
5 garlic cloves, crushed
3 tbsp orange juice
2 tbsp hoisin sauce
4 tbsp honey
300ml chicken stock
4 medium egg noodle nests
1 red bell pepper, sliced
2 spring onions, chopped
Sesame seeds, for garnish
Instructions:
1. In a bowl, mix together the beef strips, cornflour, dark soy sauce, light soy sauce, chilli powder, white rice vinegar, crushed garlic, orange juice, hoisin sauce, and honey.
2. Add the mixture to your slow cooker. Cook on high for 2 hours.
3. After 2 hours, stir in the chicken stock, egg noodle nests, and sliced red pepper.
4. Cover and cook for another 20 minutes until the noodles are tender and the beef is perfectly coated in the rich, spicy sauce.
5. Before serving, mix in the spring onions and sprinkle with sesame seeds.
Enjoy your delicious homemade Chilli Beef Noodles!
Perfect for lovers of spicy beef recipes, easy noodle dinners, and Asian-inspired comfort food!
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