Crockpot Smothered Chicken Legs
Tender, juicy chicken legs slow-cooked to perfection in a rich, creamy gravy! This easy Crockpot recipe is the ultimate comfort food for busy weeknights or cozy family dinners. Every bite melts in your mouth with flavor from seasoned chicken, onions, and bell peppers bathed in a smooth, savory sauce.
Ingredients:
8 chicken drumsticks (legs)
1 packet brown gravy mix
10 oz can cream of chicken soup
1 cup water
1 tablespoon seasoned salt
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon Italian seasoning
Black pepper to taste
1 yellow onion, sliced
1 bell pepper, sliced
Instructions:
Season the Chicken: Pat chicken drumsticks dry with paper towels. Season generously with seasoned salt, onion powder, garlic powder, Italian seasoning, and black pepper.
Layer in the Crockpot: Place sliced onions and bell peppers on the bottom of the crockpot. Arrange the seasoned chicken on top.
Make the Gravy: In a bowl, mix brown gravy packet, cream of chicken soup, and water until smooth. Pour evenly over the chicken.
Slow Cook to Perfection: Cover and cook on low for 6–8 hours or high for 3–4 hours until the chicken is tender and infused with flavor.
Serve & Enjoy: Serve the smothered chicken legs with the creamy gravy over fluffy rice, buttery mashed potatoes, or egg noodles.
Why You’ll Love This Recipe:
Effortless & Time-Saving: Just toss the ingredients into your crockpot and let it do the work.
Family-Friendly: Kids and adults love the rich, savory flavor.
Budget-Friendly: Simple ingredients that stretch your meal budget.
Perfect Comfort Food: Creamy gravy and tender chicken make for a hearty, cozy dinner.
Nutritional Information
Prep Time: 10 minutes
Cook Time: 3–8 hours
Servings: 4
Calories: ~350 kcal per serving
Deliciously tender Crockpot Smothered Chicken Legs cooked in a rich, creamy gravy with onions and bell peppers. An easy slow cooker dinner recipe that’s perfect for family meals, weeknight comfort food, or meal prep.
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