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    You are at:Home » Crockpot French Onion Meatloaf with Melted Swiss Cheese
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    Crockpot French Onion Meatloaf with Melted Swiss Cheese

    Master ChefBy Master ChefOctober 2, 2024No Comments3 Mins Read
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    Crockpot French Onion Meatloaf with Melted Swiss Cheese
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    Crockpot French Onion Meatloaf with Melted Swiss Cheese

     

    Crockpot French Onion Meatloaf with Melted Swiss Cheese

     

    This Crockpot French Onion Meatloaf with Melted Swiss Cheese is a hearty and flavorful dish that’s easy to prepare and perfect for busy days. Packed with protein from the ground beef and calcium from the Swiss cheese, it’s a nutritious option that supports a balanced diet. Using a crockpot ensures stress-free cooking, ideal for maintaining a healthy lifestyle. The recipe’s simple ingredients and slow-cooked flavors create a comforting meal while encouraging mindful eating. Enjoy this satisfying dish that promotes both great taste and overall wellness!

    Ingredients:

    2 lbs ground beef

    1 packet French onion soup mix

    1 cup breadcrumbs

    2 eggs

    ½ cup milk

    1 tsp garlic powder

    1 tsp black pepper

    1 cup Swiss cheese (sliced)

    1 onion (sliced)

    2 tbsp butter

    1 cup beef broth

    Instructions:

    1. In a bowl, mix ground beef, onion soup mix, breadcrumbs, eggs, milk, garlic powder, and pepper. Shape into a loaf, ensuring a balanced and nutritious meal to support your healthy lifestyle an important factor in managing healthcare costs and reducing the need for medical services.

    2. In a skillet, sauté onions in butter until caramelized. Incorporating whole foods like onions can contribute to better overall health, which can lead to lower health insurance premiums in the long run.

    3. Place meatloaf in the crockpot and top with caramelized onions. Pour beef broth around the meatloaf. Crockpot cooking not only saves time but can also help reduce stress, which is a key element in preventive health something many health insurance plans value.

    4. Cook on low for 6 hours. Add Swiss cheese slices on top during the last 15 minutes to melt. Swiss cheese is rich in calcium, promoting bone health, which is vital for maintaining a balanced diet a factor that can improve your well-being and potentially lower your healthcare costs.

    5. Slice and serve with a drizzle of the broth. Eating a well-rounded meal like this can contribute to maintaining a healthy lifestyle, which is often a consideration for some health insurance providers when determining premiums or wellness incentives.

    Notes:

    For extra flavor, toast the Swiss cheese until golden under a broiler. Making small adjustments to your diet can have a positive impact on your long-term health, something that can be beneficial when evaluating health insurance options.

    Prep Time: 15 mins | Cooking Time: 6 hrs | Total Time: 6 hrs 15 mins | Kcal: 500 | Servings: 6

    Master Chef

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