Crock Pot French Onion Beef Meatballs
This easy slow-cooker French onion meatballs recipe is packed with rich beefy flavor, caramelized onions, and gooey melted cheese! A cozy comfort food that’s perfect for family dinners, meal prep, or game day appetizers!
Ingredients:
1.5 lbs ground beef
1 cup breadcrumbs
1 egg
1 packet French onion soup mix
2 cups beef broth
1 large onion, sliced
1 tbsp Worcestershire sauce
1 cup shredded mozzarella cheese
1 cup shredded Swiss or Gruyère cheese
Fresh parsley, chopped (for garnish)
Directions:
Prepare the Meatballs: In a bowl, combine ground beef, breadcrumbs, egg, and half of the soup mix. Form into meatballs.
Layer in the Crock Pot: Add sliced onions to the bottom of the slow cooker, then place the meatballs on top.
Create the Broth: In a separate bowl, mix beef broth, Worcestershire sauce, and remaining soup mix. Pour over the meatballs.
Slow Cook to Perfection:
LOW: 4-5 hours
HIGH: 2-3 hours
Melt the Cheese: In the last 15 minutes, sprinkle the shredded mozzarella and Swiss/Gruyère cheese over the meatballs. Let it melt into cheesy goodness!
Garnish & Serve: Sprinkle with fresh parsley and serve with mashed potatoes, rice, or crusty bread for a delicious, hearty meal!
Why You’ll Love This Recipe:
Easy crock pot dinner set it and forget it!
Savory & cheesy rich French onion flavor in every bite!
Perfect for meal prep, parties, or family dinners!
FrenchOnionMeatballs, SlowCookerMeals, ComfortFood, EasyDinner, CheesyMeatballs, BeefRecipes, CrockPotMagic
