Creamy Slow Cooker Salad Shrimp
Looking for a quick slow cooker shrimp recipe that’s rich, creamy, and full of flavor? This easy 6-ingredient shrimp dish is perfect for busy nights when you want a delicious, no-fuss meal that tastes like it took hours to prepare.
Made with frozen shrimp straight from the bag, this recipe is inspired by cozy Midwestern comfort food and delivers a smooth, garlicky, and buttery shrimp sauce that everyone will love.
Why You’ll Love This Slow Cooker Shrimp
No thawing needed use frozen shrimp directly
Only 6 simple ingredients pantry-friendly and budget-friendly
Ultra creamy & flavorful rich garlic butter sauce
Hands-off cooking let your slow cooker do the work
Versatile meal serve over rice, pasta, or bread
Perfect for gatherings great for parties or family dinners
Ingredients:
1 pound frozen mini salad shrimp (no thawing required)
1 (10.5 oz) can cream of mushroom soup
1/2 cup low-sodium chicken broth
4 tablespoons unsalted butter (cut into pieces)
2 teaspoons garlic powder
1 teaspoon Old Bay seasoning (or seafood seasoning)
How to Make Slow Cooker Shrimp
1. Add the frozen shrimp directly into the slow cooker.
2. In a bowl, mix cream of mushroom soup, broth, garlic powder, and seasoning until smooth.
3. Pour the mixture over the shrimp, coating evenly.
4. Add butter pieces on top for a rich, creamy texture.
5. Cover and cook on LOW for 2 to 2½ hours (do not use HIGH).
6. Stir gently, adjust seasoning if needed, and serve warm.
Serving Suggestions:
Over jasmine or basmati rice
Tossed with linguine or egg noodles
With crusty bread or toasted baguette slices
Alongside steamed vegetables or a fresh salad
As a warm seafood dip for parties
Helpful Tips & Variations:
Swap cream of mushroom for cream of chicken or celery for a lighter taste
Add peas or mixed vegetables for extra nutrition
Stir in sour cream or Greek yogurt at the end for a tangy twist
Add red pepper flakes or hot sauce for a spicy kick
Use Cajun seasoning + lemon juice for a bold Southern flavor
Double the recipe easily for crowd-friendly meals
Benefits of This Recipe:
Saves time with minimal prep work
Uses simple, affordable ingredients
Provides a rich source of protein from shrimp
Great for family meals, meal prep, or entertaining
Delivers restaurant-style flavor at home
