Creamy Marry Me Chicken Pasta
If you’re looking for the ultimate comfort food dinner, this creamy Marry Me Chicken Pasta is about to become your new family favorite. Made with just 5 simple ingredients, this oven-baked chicken pasta casserole is rich, cheesy, and packed with flavor from sun-dried tomatoes and Alfredo sauce.
This recipe is perfect for busy weeknights, Sunday dinners, or cozy family meals. The combination of tender chicken, perfectly cooked penne pasta, and creamy Parmesan sauce creates a dish that’s so delicious… it might just earn you a marriage proposal
Why You’ll Love This Recipe
- Quick & easy 5-ingredient recipe
- Perfect family-friendly dinner
- Rich, creamy, and cheesy comfort food
- Ideal for meal prep and leftovers
- Budget-friendly and simple ingredients
Ingredients (Serves 6)
- 12 oz uncooked penne pasta
- 1.5 lb boneless, skinless chicken breasts (cut into bite-size pieces)
- 1 (16 oz) jar Alfredo sauce
- 1/2 cup sun-dried tomatoes (drained and chopped)
- 1.5 cups Parmesan cheese (divided)
How to Make Creamy Baked Chicken Pasta
- Preheat oven to 375°F (190°C) and grease a casserole dish.
- Cook penne pasta in salted boiling water until slightly undercooked (al dente). Drain and set aside.
- In a large bowl, mix:
- Alfredo sauce
- Sun-dried tomatoes
- 1 cup Parmesan cheese
- Add pasta and raw chicken pieces to the sauce. Mix well until fully coated.
- Transfer everything into the baking dish and spread evenly.
- Sprinkle remaining Parmesan cheese on top.
- Cover with foil and bake for 20 minutes.
- Remove foil and bake another 15–20 minutes until golden and bubbly.
- Let rest for 5–10 minutes before serving.
Tips for the Best Chicken Pasta Casserole
- Slightly undercook pasta so it doesn’t get mushy
- Cut chicken evenly for perfect cooking
- Broil for 1–2 minutes for a golden cheesy crust
- Add a splash of cream when reheating leftovers
Serving Suggestions
Pair this creamy chicken pasta bake with:
- Fresh green salad with vinaigrette
- Garlic bread or dinner rolls
- Steamed broccoli or green beans
Variations
- Add spinach or peas for extra nutrition
- Swap chicken breasts for juicy chicken thighs
- Mix in mozzarella for extra cheesiness
- Use light Alfredo sauce for a lighter version
Benefits of This Recipe
This easy baked chicken pasta recipe is not just delicious it’s also:
- High in protein from chicken
- Energy-boosting from pasta carbs
- Great for feeding a crowd
- Perfect make-ahead meal
