Creamy Garlic Butter Beef and Spinach Tortellini – Easy One-Pan Dinner
If you’re looking for a quick and easy tortellini recipe, this Creamy Garlic Butter Beef and Spinach Tortellini is the perfect choice! Packed with savory ground beef, tender cheese tortellini, and a rich, creamy Parmesan sauce, this dish is a comforting one-pan meal that’s ready in just 35 minutes. Whether you’re making a family-friendly dinner or a cozy weeknight meal, this beef and tortellini skillet recipe is sure to be a hit!
Ingredients for Creamy Garlic Butter Tortellini with Beef
✔ 1 lb (450g) ground beef – Lean or regular, for a rich and hearty base
✔ 2 tablespoons olive oil – Adds flavor and helps brown the beef
✔ 3 cloves garlic, minced – For that classic garlic butter taste
✔ 1 teaspoon Italian seasoning – A blend of herbs for depth of flavor
✔ 1/2 teaspoon salt – Enhances the taste
✔ 1/4 teaspoon black pepper – Adds a hint of spice
✔ 1/4 teaspoon red pepper flakes (optional) – For a little heat
✔ 1 package (20 oz) refrigerated cheese tortellini – The star of the dish!
✔ 1 cup beef broth – For extra richness and moisture
✔ 2 tablespoons unsalted butter – Melts into a luscious sauce
✔ 2 cups fresh spinach – A nutritious and colorful addition
✔ 1/2 cup grated Parmesan cheese – Makes the sauce extra creamy
✔ 2 tablespoons fresh parsley, chopped – A fresh garnish for a final touch
How to Make Creamy Garlic Butter Beef and Spinach Tortellini
1️⃣ Brown the Beef – Heat a large skillet over medium heat. Add olive oil and ground beef, cooking until browned while breaking it up with a spoon.
2️⃣ Add Seasonings – Stir in minced garlic, Italian seasoning, salt, black pepper, and red pepper flakes. Cook for 1 minute until fragrant.
3️⃣ Cook the Tortellini – Add the cheese tortellini and beef broth. Bring to a simmer and cook for 5-7 minutes, stirring occasionally, until the tortellini is tender.
4️⃣ Make It Creamy – Stir in unsalted butter until fully melted and combined with the sauce.
5️⃣ Add the Spinach – Toss in fresh spinach and cook until wilted.
6️⃣ Cheesy Finish – Sprinkle grated Parmesan cheese over the mixture, stirring until melted and creamy.
7️⃣ Serve and Enjoy – Garnish with chopped parsley and serve hot!
Why You’ll Love This One-Pan Tortellini Recipe
✔ Easy & Quick – Ready in just 35 minutes
✔ One-Pan Meal – Less cleanup, more flavor!
✔ Creamy & Cheesy – Loaded with Parmesan and butter
✔ Family-Friendly – A comforting meal everyone will love
✔ Protein-Packed – Thanks to ground beef and cheese tortellini
More Easy Pasta Recipes to Try:
- Garlic Parmesan Chicken and Potatoes
- Creamy Sun-Dried Tomato Chicken Ravioli
- Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
