Creamy Chicken Tortilla Soup (Easy One-Pot Comfort Meal)
This creamy chicken tortilla soup is the kind of cozy, comforting recipe that warms you from the first spoonful. Made with tender shredded chicken, a rich seasoned broth, and finished with crunchy tortilla chips, it delivers bold Mexican-inspired flavors with minimal effort. It’s hearty enough for dinner, simple enough for weeknights, and always a crowd-pleaser.
Whether you’re craving a comforting soup on a cold evening or need an easy family-friendly meal, this easy chicken tortilla soup recipe checks every box.
Why You’ll Love This Creamy Chicken Tortilla Soup
Comfort food favorite – Rich, creamy, and satisfying
High in protein – Keeps you full and energized
Easy one-pot recipe – Less cleanup, more flavor
Perfect for meal prep – Tastes even better the next day
Customizable heat level – Mild or spicy, your choice
Restaurant-quality taste at home – No dining out needed
Ingredients
Cooked shredded chicken (rotisserie chicken works great)
Chicken broth
Cream cheese or heavy cream
Shredded cheddar or Mexican-blend cheese
Onion, garlic
Green chiles or jalapeño slices
Taco seasoning or cumin & chili powder
Tortilla chips (for topping)
Fresh cilantro (optional garnish)
How to Make Creamy Chicken Tortilla Soup
In a large pot, sauté onion and garlic until fragrant.
Add chicken broth, seasoning, green chiles, and shredded chicken.
Simmer until flavors blend beautifully.
Stir in cream cheese and shredded cheese until smooth and creamy.
Serve hot topped with tortilla chips, jalapeños, and cilantro.
Serving Suggestions
Pair with cornbread or warm tortillas
Add avocado slices for extra creaminess
Finish with a squeeze of lime for brightness
