Creamy Chicken and Noodles

Creamy Chicken and Noodles

This easy creamy chicken and noodles recipe is the ultimate comfort meal rich, cozy, and packed with flavor. Made with rotisserie chicken, tender egg noodles, and a savory, creamy broth, this one-pot dinner is perfect for busy weeknights. Best of all, it’s 3-year-old approved, making it a true family favorite!

Ingredients:

1 rotisserie chicken, shredded
1 bag egg noodles
1 large can cream of chicken soup
1 box chicken broth (plus a little water)
3 chicken bouillon cubes
1 onion, finely chopped
1 bell pepper, chopped
Salt & black pepper, to taste
Garlic powder, to taste
Onion powder, to taste

Instructions:

In a large pot, add the chicken broth, a little water, and bouillon cubes. Bring to a boil.

Stir in the egg noodles and cook until tender.

Add the cream of chicken soup and mix well until creamy and smooth.

Stir in the shredded rotisserie chicken, chopped onion, and bell pepper.

Season with salt, pepper, garlic powder, and onion powder.

Simmer for a few minutes, stirring occasionally, until everything is well combined and flavorful.

Serve warm and enjoy this comforting bowl of goodness!

Why You’ll Love This Recipe:

Quick & easy one-pot meal perfect for busy families

Kid-friendly and picky-eater approved

Creamy, hearty, and filling comfort food

Uses rotisserie chicken for extra flavor and convenience

Budget-friendly and great for leftovers

Benefits:

High in protein from chicken to keep you full longer

Comforting and soothing, ideal for cold days or when you’re under the weather

Balanced meal with carbs, protein, and veggies

Easily customizable add carrots, celery, or peas

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Creamy chicken and noodles made with rotisserie chicken, egg noodles, and a rich savory broth. An easy, kid-approved comfort food perfect for busy weeknight dinners.