Creamy Alfredo Lasagna Soup
This Creamy Alfredo Lasagna Soup is everything you love about classic lasagna rich, cheesy, and hearty turned into an easy one-pot soup! Loaded with Italian sausage, ground beef, tender lasagna noodles, and a luxuriously creamy Alfredo-style broth, this cozy dinner is perfect for busy weeknights or chilly evenings.
Why You’ll Love This Recipe:
Ultimate comfort food: Creamy, cheesy, and deeply satisfying
One-pot meal: Less cleanup, more flavor
Family-friendly: A guaranteed crowd-pleaser
High in protein: Thanks to beef, sausage, and cheese
Perfect for cold weather: Warm, hearty, and filling
Lasagna flavor without the work: No layering required!
Ingredients:
1 lb ground Italian sausage
1 ½ lbs ground beef
1 onion, diced
3 cloves garlic, minced
4 cups chicken broth
3 cups heavy cream
12 lasagna noodles, broken into pieces
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
Salt and black pepper, to taste
Fresh basil, for garnish
Directions:
In a large pot over medium heat, cook the Italian sausage, ground beef, onion, and garlic until the meat is browned and the onion is soft. Drain excess grease.
Pour in the chicken broth and bring to a gentle boil.
Stir in the heavy cream and broken lasagna noodles. Reduce heat and simmer for about 20 minutes, stirring occasionally, until the noodles are tender.
Add the mozzarella and Parmesan cheese, stirring until melted and creamy.
Season with salt and pepper to taste.
Serve hot and garnish with fresh basil for a burst of flavor
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Creamy Alfredo Lasagna Soup made with Italian sausage, ground beef, tender noodles, and rich cheese. An easy one-pot comfort food dinner the whole family will love.
