Cottage Cheese Apple Cinnamon Popover Pancakes
Mornings get a delicious upgrade with these Cottage Cheese Apple Cinnamon Popover Pancakes. Light, fluffy, and slightly crisp on the outside, they taste like a warm apple-cinnamon dessert while delivering steady energy to power your day. Thanks to cottage cheese and eggs, this high-protein breakfast keeps you full and satisfied until lunch no mid-morning crash.
Perfect for busy mornings, weekend brunch, or meal prep, this easy pancake recipe is both comforting and nourishing.
Why You’ll Love This Recipe:
High-Protein & Filling Helps keep hunger away longer
Naturally Sweet & Cozy Apple and cinnamon add flavor without heaviness
Quick & Easy Breakfast Ready in under 20 minutes
Family-Friendly Loved by kids and adults alike
Great for Meal Prep Reheats beautifully
Ingredients:
1 cup cottage cheese
2 large eggs
½ cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
½ teaspoon ground cinnamon
1 small apple, peeled and grated
Butter, for cooking
Instructions:
In a blender or food processor, blend the cottage cheese and eggs until smooth and creamy.
In a mixing bowl, whisk together the flour, sugar, baking powder, and ground cinnamon.
Pour the cottage cheese mixture into the dry ingredients. Stir gently until just combined. Fold in the grated apple.
Heat a non-stick skillet or griddle over medium heat and lightly grease with butter.
Pour small rounds of batter onto the hot pan. Cook for 2–3 minutes per side, until golden brown and puffed.
Serve warm with maple syrup, honey, yogurt, or extra apple slices.
Nutrition Information (per serving):
280 kcal
12 g protein
6 g fat
40 g carbs
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Fluffy cottage cheese apple cinnamon popover pancakes packed with protein. A healthy, cozy breakfast that keeps you full until lunch.
