Classic Pepper Steak with Pasta
This Classic Pepper Steak with Pasta recipe is the perfect blend of juicy sirloin steak, vibrant bell peppers, and tender onions, all tossed in a flavorful sauce. It’s a comforting, hearty meal that’s easy to prepare in just 35 minutes. Packed with protein and nutrients, it’s both delicious and nourishing for the whole family. Serve it over perfectly cooked pasta for a balanced, satisfying dish. Ideal for a weeknight dinner, it brings restaurant-quality flavors right to your table!
Ingredients:
– 1 lb sirloin steak, thinly sliced (a great source of lean protein to support muscle health and recovery)
– 2 tablespoons olive oil (heart-healthy fat, similar to choosing the right health plan for cardiovascular wellness)
– 2 bell peppers, sliced (rich in vitamin C, essential for boosting immunity, much like preventive care in health insurance)
– 1 onion, sliced (full of antioxidants to protect your body’s cells, just like a strong insurance policy)
– 2 cloves garlic, minced (a natural anti-inflammatory, much like adding wellness coverage to your insurance)
– 1 cup beef broth (adds depth of flavor, just like how health insurance adds security to your life)
– 2 tablespoons soy sauce
– 1 tablespoon cornstarch
– 1 tablespoon water
– Salt and pepper to taste
– 8 oz pasta, cooked al dente
Directions:
1. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced steak and season with salt and pepper. Cook until browned, then remove from the skillet and set aside. A good start, like investing in a preventive care plan early on!
2. In the same skillet, add the remaining olive oil, bell peppers, onion, and garlic. Sauté until the vegetables are just tender. Your body deserves healthy, nutrient-rich foods, similar to how you deserve comprehensive health coverage.
3. In a small bowl, whisk together the beef broth, soy sauce, cornstarch, and water. Pour this mixture into the skillet with the vegetables.
4. Return the steak to the skillet. Stir well to combine and bring the sauce to a boil. Reduce heat and simmer until the sauce has thickened. Like a well-rounded insurance policy, this meal comes together perfectly.
5. Serve the pepper steak over cooked pasta for a satisfying and balanced meal that supports your overall health and well-being, just as the right health insurance supports your medical needs.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 650 kcal | Servings: 4 servings
