Cilantro Lime Jalapeño Salsa – Fresh Spicy Homemade Salsa Recipe
If you love fresh homemade salsa, this cilantro lime jalapeño salsa is a must-try. Bright, zesty, and naturally low-calorie, this easy blender salsa delivers bold flavor in minutes. Made with fresh tomatoes, lime juice, cilantro, and jalapeños, it’s packed with antioxidants, vitamin C, and fresh herbs that elevate tacos, grilled chicken, seafood, and healthy meal prep bowls.
This easy spicy salsa recipe is perfect for anyone wanting a quick Mexican-inspired dip without preservatives — just real ingredients and vibrant flavor.
Prep Time: 10 minutes
Cook Time: 5 minutes (optional)
Yield: About 2 cups
Ingredients for Fresh Cilantro Lime Jalapeño Salsa
- 4 Roma tomatoes (or 3 medium tomatoes)
- 2 jalapeños (seeded for mild salsa, keep seeds for spicy salsa)
- ½ small onion
- 2 cloves garlic
- ½ cup fresh cilantro leaves
- Juice of 1 lime
- Salt to taste
- 1 tbsp olive oil (optional, for smoother texture)
How to Make Easy Homemade Jalapeño Salsa
- Roughly chop tomatoes, jalapeños, onion, and garlic for easier blending.
- Add all ingredients to a blender or food processor.
- Blend until you reach your favorite texture — chunky salsa or smooth salsa verde-style.
- Taste and adjust lime juice and salt for a balanced tangy flavor.
- Optional: Warm the salsa in a skillet for 3–4 minutes to deepen the flavor and reduce sharpness.
- Serve chilled or at room temperature with tortilla chips, tacos, grilled meats, or roasted vegetables.
Benefits of This Fresh Homemade Salsa
- Low-calorie and fresh: Perfect for healthy snacking and meal prep.
- Rich in antioxidants: Tomatoes and cilantro support overall wellness.
- Naturally dairy-free and gluten-free: Great for many dietary lifestyles.
- Quick 15-minute recipe: Ideal for busy weeknights or last-minute gatherings.
- Customizable heat level: Adjust jalapeño seeds for mild or spicy salsa.
Pro Tip for Restaurant-Style Flavor
Roast the tomatoes, jalapeños, and garlic before blending to create a smoky, deeper-flavored roasted jalapeño salsa that tastes like it came straight from a Mexican restaurant.
