Cheesy Tortellini Soup with Crispy Cheddar Toast
Warm up with this Cheesy Tortellini Delight Soup a creamy tomato-based tortellini soup packed with tender pasta, savory herbs, and finished with a touch of cream. Paired with crispy cheddar cheese toast bites, this cozy recipe is the ultimate comfort food for family dinners, weeknight meals, or chilly evenings.
Ingredients (6 servings):
1 (28 oz) can crushed tomatoes
1 (15 oz) can diced tomatoes
4 cups vegetable broth or chicken broth
1 onion, diced
2 cloves garlic, minced
1 teaspoon dried basil
½ teaspoon dried oregano
½ teaspoon salt
¼ teaspoon black pepper
1 cup frozen cheese tortellini
1 cup heavy cream
1 tablespoon olive oil
4 slices bread (for toast bites)
1 cup shredded cheddar cheese
Directions:
1. In a slow cooker, combine crushed tomatoes, diced tomatoes, broth, onion, garlic, basil, oregano, salt, and pepper. Stir well.
2. Cover and cook on low for 6 hours or high for 3 hours.
3. About 30 minutes before serving, stir in the frozen cheese tortellini. Cook until tender.
4. Meanwhile, heat olive oil in a skillet over medium heat. Toast bread slices until golden brown, 2–3 minutes per side.
5. Top each slice with shredded cheddar cheese and melt under the broiler (or in skillet) until bubbly and golden.
6. Serve hot soup in bowls with crispy cheddar toast bites on the side for dipping.
Prep & Cook Time
Prep Time: 10 minutes
Cook Time: 6 hours (low)
Total Time: 6 hours 10 minutes
Calories: ~350 kcal per serving
Why You’ll Love This Cheesy Tortellini Soup
Easy slow cooker recipe hands-off cooking!
Creamy tomato base + cheesy pasta = ultimate comfort food.
Perfect for family dinners, meal prep, or cozy nights in.
The crispy cheddar toast makes it restaurant-worthy!
Cheesy Tortellini Soup, Creamy Tomato Tortellini Soup, Slow Cooker Tortellini Soup, Cheese Tortellini Recipes, Easy Comfort Food
