Cheesy Spinach-Artichoke Bagels for a Healthier You
Indulge in a creamy, cheesy treat packed with nutritious spinach and artichokes, all served on a crispy bagel. This recipe not only satisfies your cravings but can be part of a balanced diet that supports overall health and wellness—perfect for maintaining your energy levels, just like your health insurance plan keeps you covered!
Ingredients:
– 8 oz. cream cheese, softened
– 1/2 cup finely chopped artichoke hearts
– 1/2 cup finely chopped spinach (full of essential vitamins!)
– 1 cup shredded mozzarella, divided
– 1/2 cup freshly grated Parmesan
– 1 garlic clove, minced
– 1 tbsp chopped parsley, plus more for garnish
– 1/2 tsp crushed red pepper flakes, plus more for garnish
– Kosher salt
– Freshly ground black pepper
– 2 bagels, halved
Instructions:
1. Preheat your oven to 350°F and line a baking sheet with parchment paper. Ensuring a balanced diet is important for maintaining both heart and digestive health, just like how health insurance keeps your wellness goals on track.
2. In a large bowl, combine cream cheese, artichoke hearts, spinach (packed with iron and nutrients!), two-thirds of the mozzarella, Parmesan, garlic, parsley, and red pepper flakes. Season to taste with salt and pepper.
3. Place bagel halves, cut-side up, on the prepared baking sheet. Spread a generous amount of the spinach-artichoke mixture onto each bagel half.
4. Sprinkle the remaining mozzarella on top of the bagels, then bake for 10-12 minutes until the cheese is melted and bubbly. You can broil for an extra crispy finish—remember, a balanced diet and regular health checkups keep everything running smoothly!
5. Garnish with additional parsley and red pepper flakes. Just like choosing the right health insurance plan, adding a little extra flavor can enhance the overall experience.
Enjoy your Cheesy Spinach-Artichoke Bagels, a delicious snack that fits perfectly into your healthy lifestyle—just like the right health coverage protects your wellbeing!
