Cheesy Mashed Potato Bites
These golden, oven-baked cheesy mashed potato bites are perfect for transforming leftover mashed potatoes into a delicious appetizer or an easy homemade side dish. They are crispy on the outside, melty on the inside, and a great way to avoid food waste. A simple, quick, and economical recipe that will delight everyone!
Quick Facts:
Total time: 30 minutes
Difficulty: Easy
Servings: About 12 bites
Suitable for: Homemade appetizer, side dish, lunch box
Ingredients:
2 cups cold mashed potatoes (leftover or homemade)
1 cup shredded cheddar cheese
2 eggs
2 tbsp chopped chives or green onions
1/4 cup grated Parmesan cheese (optional)
Salt and pepper to taste
1/2 tsp garlic powder (optional)
Preparation:
Preheat the oven to 200°C (400°F) and grease a mini muffin tin.
In a bowl, combine the cold mashed potatoes, cheddar cheese, eggs, chives, Parmesan cheese, garlic powder, salt, and pepper.
To assemble the bites: Fill the muffin cups three-quarters full without packing them down.
Bake for 20–25 minutes, until the bites are golden brown and slightly puffed.
To serve warm: Let them cool for a few minutes before unmolding.
Tips for perfect bites:
Use cold mashed potatoes for better texture during baking.
The creamier and butterier the mashed potatoes, the more melt-in-your-mouth the inside will be.
Substitute mozzarella cheese for the cheddar for a stretchy texture.
Delicious variations:
Rustic: Substitute parsley or thyme for the chives.
For a fragrant vegetarian option: sweet paprika, nutmeg, and herbes de Provence.
For a lactose-free option: use plant-based cheese and purée made with plant-based milk.
Serving suggestions:
Crunchy green salad
Grilled or roasted meat
Winter soup
Lemon-flavored sour cream sauce or herbed yogurt.
Storage and reheating: Make ahead: prepare the ingredients, cook just before serving.
Freezing: reheat at 180°C (350°F) for 10 minutes to restore crispness.
Nutritional Benefits:
Source of protein and calcium thanks to the cheese
Natural energy provided by the mashed potatoes
A zero-waste, economical, and delicious recipe
Perfect for balanced family meals
These cheesy mashed potato bites are a must-have recipe for a homemade appetizer or an original side dish. Quick, simple, and tasty, they’re a great way to use up leftover mashed potatoes and delight the whole family!
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Discover the recipe for crispy and melty cheesy mashed potato bites, easy to prepare. Ideal for a homemade appetizer, an original side dish, or for using up leftover mashed potatoes.
