Cheesy Jalapeño Popper Egg Rolls – A Spicy, Crunchy Delight!

These cheesy jalapeño popper egg rolls are the perfect crispy appetizer with a creamy, cheesy filling and a spicy kick. Whether you’re hosting a game day party or just craving a fun snack, these golden-fried treats are sure to be a hit!

Ingredients:

4 fresh jalapeños, seeded and finely diced
8 oz cream cheese, softened
1 cup shredded cheddar cheese
1 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
12 egg roll wrappers
Vegetable oil, for frying

Instructions:

Prepare the Filling: In a mixing bowl, combine diced jalapeños, softened cream cheese, shredded cheddar cheese, garlic powder, salt, and black pepper. Stir until smooth and well combined.
Assemble the Egg Rolls: Lay an egg roll wrapper on a clean surface. Spoon about 2 tablespoons of the cheesy jalapeño mixture onto the center of the wrapper.
Fold & Roll: Fold in the sides of the wrapper, then roll it up tightly. Use a little water on the edges to seal the egg roll securely. Repeat with the remaining wrappers and filling.
Heat the Oil: Pour vegetable oil into a deep fryer or large pot and heat to 350°F (180°C).
Fry Until Crispy: Carefully drop the egg rolls into the hot oil, frying in batches for 3-4 minutes or until golden brown and crispy. Avoid overcrowding the fryer.
Drain & Serve: Remove the egg rolls with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
Enjoy with Your Favorite Dipping Sauce! Serve hot with ranch dressing, sweet chili sauce, or a creamy sriracha dip.

Recipe Tips:

✔ Want a Baked Version? Brush the egg rolls with oil and bake at 400°F (200°C) for 15-18 minutes, flipping halfway.
✔ Air Fryer Option: Cook at 375°F (190°C) for 10-12 minutes, flipping once for even crispiness.
✔ Make Ahead: Prep the egg rolls and freeze before frying for an easy make-ahead appetizer.

Prep Time: 20 minutes

Cook Time: 20 minutes

Total Time: 40 minutes

Servings: 6-8 egg rolls

These cheesy jalapeño popper egg rolls are crunchy, creamy, and packed with bold flavors! If you love spicy appetizers or easy party snacks, this recipe is a must-try. Comment “YUMMY” if you’re excited to make these!