Cheesy Ground Beef and Potato Casserole Recipe
This Cheesy Ground Beef and Potato Casserole is the perfect comfort food for busy weeknights or family dinners. With layers of seasoned ground beef, tender potatoes, and a creamy cheese sauce, every bite is packed with flavor. It’s easy to prepare and uses simple pantry staples, making it a go-to recipe for any occasion. Customize it with your favorite spices or protein for a unique twist. Serve it warm and watch it become a family favorite!
Ingredients:
1 pound ground beef
1 medium onion, chopped
3–4 medium potatoes, thinly sliced (peeled if preferred)
Salt and pepper, to taste
1/4 cup cheddar cheese, shredded
1 can (10.5 oz) cream of mushroom or chicken soup
1/2 cup milk
1/2 cup sour cream
Optional: Paprika, garlic powder, or dried herbs for added flavor
Instructions:
1. Preheat Your Oven:
Set your oven to 350°F (175°C).
Grease a 9×13-inch baking dish and set aside.
2. Prepare the Potatoes:
Thinly slice the potatoes and set them aside.
3. Cook the Ground Beef:
In a skillet over medium heat, cook the ground beef and chopped onion until browned and tender.
Drain the excess grease, then season with salt and pepper.
4. Mix the Creamy Sauce:
In a bowl, whisk together the sour cream, milk, and cream of mushroom (or chicken) soup until smooth.
5. Assemble the Casserole:
Layer half the sliced potatoes in the prepared dish.
Top with half of the ground beef mixture.
Pour half of the creamy sauce over the potatoes and beef.
Repeat the layers with the remaining potatoes, beef, and sauce.
Sprinkle shredded cheddar cheese on top.
Add paprika or dried herbs for an extra pop of flavor.
6. Bake to Perfection:
Cover the dish with foil and bake for 1 hour.
Remove the foil and bake for an additional 20–30 minutes until the potatoes are tender and the cheese is golden and bubbly.
7. Serve and Enjoy:
Let the casserole cool for a few minutes before serving for easier slicing.
Pro Tips for the Best Casserole:
Use a mandoline slicer for evenly thin potato slices.
Substitute ground beef with ground turkey or chicken for a leaner option.
Add seasonings like garlic or onion powder for extra depth of flavor.
This Cheesy Ground Beef and Potato Casserole is a family favorite that’s sure to become a regular on your dinner menu! It’s perfect for busy weeknights, cozy family meals, or potlucks.
