INGREDIENTS:
- 1 pound salmon
- salt and pepper
- 2 tablespoons brown sugar
- 1 teaspoon chili powder
- ½ teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
INSTRUCTION:
Let’s get started the recipe:
Salt and pepper the salmon.
Next, In a small bowl add the brown sugar, chili powder, paprika, Italian seasoning and garlic powder.
Rub on the salmon.
In the basket of your air fryer add the salmon skin side down. Turn the air fryer to 400 degrees and cook for 10 minutes.
If adding asparagus add to the basket after 5 minutes.
The recipe is ready to be enjoyed.
