Author: administrateur

Mouthwatering Beef and Cheese Chimichangas Recipe Looking for a delicious and easy-to-make Mexican dish that’s perfect for any night of the week? Try this Beef and Cheese Chimichangas recipe! These crispy, golden-fried tortillas are stuffed with a flavorful mixture of seasoned ground beef, onions, garlic, and melted cheddar and Monterey Jack cheeses. Serve them hot with salsa, sour cream, and guacamole for a complete meal that will delight your taste buds. Ingredients: – 6 large flour tortillas – 1 lb ground beef – 1 onion, finely chopped – 2 cloves garlic, minced – 1 teaspoon cumin – 1 teaspoon chili…

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Delicious Crab Cake Egg Rolls Recipe This recipe for Crab Cake Egg Rolls combines fresh crabmeat with crushed Ritz crackers, mayonnaise, Old Bay seasoning, and other flavorful ingredients. The mixture is wrapped in egg roll wrappers, then air-fried to a golden, crispy perfection. These egg rolls make a delightful seafood appetizer that’s easy to prepare and perfect for any occasion. Ingredients: – 1 lb Fresh Crabmeat – 1/2 cup Crushed Ritz Crackers – 1/3 cup Creamy Mayonnaise – 1 Large Egg – 1 tsp Old Bay Seasoning – 1 tbsp Chopped Fresh Parsley – 1/2 tsp Worcestershire…

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The Best Brownies You’ll Ever Eat Recipe Ingredients: – 240 grams chocolate – 28 grams cocoa powder – 10 grams espresso powder – 280 grams melted butter – 400 grams granulated sugar – 110 grams dark brown sugar – 10 ml vanilla extract – 10 grams salt – 6 large eggs (each 55 grams) – 125 grams all-purpose flour – 55 grams cocoa powder Instructions: 1. Preheat Oven and Prepare Baking Tray: – Preheat your oven to 350°F (175°C). – Grease a 23 cm x 33 cm baking tray and line it with parchment paper, leaving an overhang on…

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Crispy-Golden Fried Chicken (Ayam Goreng Rangup) Recipe By Su’s Cookbook Ingredients: – 10 large pieces of chicken (make small cuts) – 2 tbsp ginger-garlic paste – 1 tbsp coarsely ground black pepper – 3-4 coarsely ground coriander seeds – 1 tsp fennel seeds (jintan manis) – 2 sprigs fresh curry leaves, lightly crushed – 1 heaped tsp turmeric powder – 2-3 tbsp plain chili powder – 1 tbsp cumin powder – 1 tbsp cornflour – Salt to taste – Little water Steps: 1. Prepare the Chicken: Place the chicken in a large bowl or pot. Make small cuts in…

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Summer Bliss Peach and Raspberry Cheesecake Delight Recipe Ingredients: For the Crust: – 1 1/2 cups graham cracker crumbs – 1/4 cup granulated sugar – 1/2 cup unsalted butter, melted For the Cheesecake Filling: – 16 oz (2 packages) cream cheese, softened – 1 cup powdered sugar – 1 teaspoon vanilla extract – 1 cup heavy cream, whipped to stiff peaks For the Peach and Raspberry Topping: – 2 large peaches, peeled and sliced – 1 cup fresh raspberries – 1/4 cup granulated sugar – 1 tablespoon lemon juice – 1 tablespoon cornstarch – 2 tablespoons water For Garnish:…

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Jalapeño Cornbread with Lime Honey Glaze Recipe Ingredients: For the Jalapeño Cornbread: – 1 cup all-purpose flour – 1 cup yellow cornmeal – 1/4 cup granulated sugar – 1 tbsp baking powder – 1/2 tsp salt – 1 cup buttermilk – 1/4 cup unsalted butter, melted – 2 large eggs – 1 cup fresh or canned corn kernels – 2-3 jalapeño peppers, seeded and finely chopped – 1/2 cup shredded cheddar cheese For the Lime Honey Glaze: – 1/4 cup honey – Zest and juice of 1 lime Directions: 1. Preheat the Oven: Preheat your oven to 375°F…

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This delicious steak and cheese sandwich recipe features tenderized steak strips cooked with caramelized green and red peppers, onions, and seasoned with salt, black pepper, paprika, and garlic & ginger paste. The steak mixture is then stuffed into bread rolls, topped with grated cheddar cheese, and baked until the cheese melts. Perfect for a quick and satisfying meal, these sandwiches combine savory flavors with a cheesy finish. Delicious Steak and Cheese Sandwich Recipe Ingredients: – 2 TBSP olive oil or vegetable oil – 1 green pepper, thinly sliced – 1 red pepper, thinly sliced – 1 onion, sliced -…

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This recipe for Tenderloin with Easy Béarnaise Sauce features a succulent beef tenderloin (filet mignon) seasoned with salt and pepper, seared to a golden brown, and then roasted to perfection in the oven. The tenderloin is complemented by a rich, creamy Béarnaise sauce made from egg yolks, white wine vinegar, clarified butter, and fresh tarragon. This elegant dish, perfect for a gourmet dinner, is easy to prepare and pairs well with roasted vegetables or a fresh green salad. The recipe serves 4 and takes about 45-50 minutes from start to finish. Tenderloin with Easy Béarnaise Sauce Recipe Ingredients:…

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Orange Dreamsicle Salad Recipe: A Delicious and Easy Dessert Ingredients: – 1 large package of orange Jello – 1 cup boiling water – 1 cup cold water – 1 can mandarin oranges, drained – 1 small can crushed pineapple, drained – 8 oz whipped topping – 1 container (8 oz) cream cheese, softened – 1/2 cup granulated sugar Instructions: 1. Dissolve the Jello: In a large mixing bowl, whisk together the orange Jello and boiling water until the Jello is fully dissolved. 2. Cool the Mixture: Stir in the cold water and let the mixture cool to room…

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No-Bake Classic Woolworth Cheesecake Recipe Ingredients: – 1 package (3 oz) lemon Jell-O – 1 cup boiling water – 3 cups graham cracker crumbs (1 box), divided – 1 stick (1/2 cup) melted butter – 1 package (8 oz) cream cheese – 1 cup granulated sugar – 5 tbsp lemon juice – 1 can (12 oz) evaporated milk, well chilled, or 1 1/2 cups heavy whipping cream Directions: 1. Prepare the Jell-O: – Dissolve the lemon Jell-O in 1 cup of boiling water. – Allow it to cool until slightly thickened. 2. Make the Crust: – In a bowl,…

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