No bake cheesecake recipe: Let’s get started the recipe: Take 12 oz (1 1/2 block) cream cheese at ROOM TEMP and mix until fluffy (about 2-3 minutes). Add in about 2 cups powdered sugar and mix. Add in 1 -2 tsp vanilla extract. Strawberry syrup recipe: Puree about 10 medium-size strawberries. Add in 1/2 cup sugar. Boil on the stove for about 10 minutes. Take 1 tablespoon corn starch and mix with 1 tablespoon cold water. Add into a boiling strawberry. Cool before use. Whipped cream recipe: 1 cup heavy whipping cream per 1 tablespoon of pudding mix.…
Author: administrateur
INGREDIENTS: Cake Batter: 1 box of Yellow Cake Mix 3 eggs 1 cup of water 1/2 cup of applesauce 2 cups of grated or food processed carrots. Blend until combined and lump free. Frosting: In a separate bowl add 4 oz. of Room temperature Fat Free Cream Cheese 1 tbsp of Sweetened Condensed Milk 3 tbsp of powdered sugar mixed with 2 1/2 tbsp. of water INSTRUCTIONS: Let’s get started the recipe: With hand mixer, beat until smooth and creamy. Set aside 30 grams of chopped Walnuts, this is where you want to…
INGREDIENTS 350 g of mushrooms 350 g of ground beef 2 teaspoons of salt 1 teaspoon of black pepper 1teaspoon of paprika 2 garlic cloves fine parsley 200 g of mozzarella cheese Olive oil INSTRUCTIONS: Let’s get started the recipe: Preheat the oven at 180 °C In a bol add minced meat, black pepper to taste , Fine Presley , salt ,paprika garlic cloves. Mix will with your hands. Empty out the mushrooms and fill them with meatballs of minced meat, In a baking pan add the meatballs placed in mushroom , top with cheese and olive oil…
INGREDIENTS: LEMON POUND CAKE: 1 ½ cups all purpose flour 1 teaspoon baking powder ¼ teaspoon salt 1 cup butter softened 1 cup sugar 3 large eggs room temperature 3 tablespoons lemon juice 3 tablespoons lemon zest ¼ cup sour cream LEMON GLAZE: 1 cup powdered sugar 2 tablespoons lemon juice INSTRUCTIONS: Let4s get started the recipe: Preheat oven to 350 degrees. Grease a 8×4 inch loaf pan. In a medium bowl whisk together the flour, baking powder, and salt. Using a hand mixer or stand mixer beat the butter and sugar together until creamy.…
INGREDIENTS: 20–24 jumbo pasta shells 1 lb. ground beef 1 medium onion diced 3 tablespoons taco seasoning ¾ cup water 1 cup salsa or salsa style tomatoes 1 cup shredded cheddar cheese 1 cup shredded monterey jack cheese 1 (10 ounce) can Rotel tomatoes drained (or diced tomatoes) 1 jalapeno or serrano pepper finely minced green onion (optional garnish) INSTRUCTIONS: Let’s get started the recipe: Preheat oven to 350 degrees. Spray 9×13 inch baking dish with nonstick cooking spray. Bring a large pot of water to boil. Cook the shells according to package directions and drain…
INGREDIENTS: BACON CRUMBLE : 4 slices bacon finely chopped ¼ cup Panko Breadcrumbs 1 teaspoon fresh herbs (thyme, rosemary, and parsley) CHICKEN POTATO SOUP : 1 tablespoon olive oil 3 tablespoons butter 1 medium yellow onion chopped 2 ribs celery chopped 4 tablespoons flour 2 cups low sodium chicken broth 2 ½ cups 2% milk or whole milk 3 large carrots chopped 4 large Russet or Yukon Gold potatoes peeled and diced (about 2 lbs) 2 cups shredded cheddar cheese 2 ½ cups cooked chicken breast cut in cubes or shredded Kosher salt and fresh ground black…
INGREDIENTS: 1 pound large shrimp, shell on, deveined 3/4 cup butter 1 head garlic, peeled and chopped 3/4 cup flour 2 tablespoons paprika 1/2 teaspoon cayenne 1/4 cup dry white wine 1-2 teaspoon sea salt 1 lemon, cut into slices or wedges INSTRUCTIONS: Let’s get started the recipe: Check that the shrimp have been deveined. Combine the flour, paprika, and cayenne pepper in a dish. Toss the shrimp in the flour mixture to coat. (There will be flour leftover.) Heat a large skillet over medium heat. Add the butter and garlic. Cook for a minute…
INGREDIENTS: 2 eggs. 1 cup of sugar. 1/2 cup butter, melted. 1 cup of eggnog. 2 tbsp. rum flavor extract. 1 C. teaspoon vanilla extract. 2 ¼ cups all-purpose flour. 2 tbsp. baking powder. 1/2 tsp. salt. 1/4 tsp. nutmeg. INSTRUCTIONS: Let’s get started the recipe by: Preheat the oven to 350 ° F (175 ° C). Greased bottom a 5 9-inch loaf pan. Whisk eggs in a big bowl; add sugar, melt butter, eggnog, rum extract also vanilla extract. Mix flour with baking powder, salt & nutmeg, then stirring to eggnog mixture; stirring only…
Ingredients: CREAM CHEESE LAYER: 1 sheet puff pastry 4 oz. neufchâtel cream cheese 1 tablespoon of powdered sugar 1 tablespoon of lemon curd 1 tablespoon of fresh thyme BERRY LAYER: 1 cup blueberry jam any berry jam will do 2 cups fresh blackberries 1 tablespoon of cornstarch SUGAR GLAZE: 4 tablespoon of powdered sugar 1 tablespoon of half & half INSTRUCTIONS: Preheat oven to 425 degrees. Roll puff pastry sheet out on sheet pan. Roll edges up all the way around pastry. Mix cream cheese with powdered sugar,…
Ribeye Steak with asparagus INGREDIENTS: 1 (24-ounce) 2-inch-thick rib-eye steak, at room temperature Kosher salt and freshly ground black pepper to taste 1 tablespoon canola oil 3 tablespoons of unsalted butter 3 garlic cloves, crushed 3 sprigs fresh thyme 2 sprigs of fresh rosemary INSTRUCTIONS: Let’s get started the recipe: Using paper towels, pat the sides of the steak dry; Generously season with 1 1/4 teaspoon salt and 1/2 teaspoon pepper, warmth a medium cast-iron frying pan on medium-high heat To very hot, about 2-3 min ; Adding canola oil. Place the steak in the center…