Author: administrateur
INGREDIENTS: 1 stick butter, melted 1 box graham cracker crumbs 1 (8 oz) cream cheese, softened 1/4 cups butter, softened 3 cups powdered sugar 4 bananas, sliced 1 (20 oz) can crushed pineapple, drained 1 (16 ounce) container Cool-Whip, thawed or 1 1/2 cups heavy whipping cream 1 (4 ounce) jar maraschino cherries, stemmed 1 cup walnuts or pecans, chopped hot fudge sauce, slightly warmed 1 tablespoon rainbow sprinkles INSTRUCTIONS: Let’s get started the recipe: In a medium bowl, combine graham cracker crumbs and melted butter. Firmly press into a crust in the bottom of…
INGREDIENTS: 1 ½ cups graham cracker crumbs 6 tablespoons salted butter, melted 3 tablespoons sugar ½ teaspoon vanilla extract 21 ounce can cherry pie filling 8 ounce block cream cheese, softened to room temp. ½ cup sugar 2 cups (1 pint) heavy whipping cream INSTRUCTIONS : Let’s get started the recipe by crushing the graham crackers into crumbs. I put about 10 graham cracker sheets into a ziploc bag then pounded them with a heavy object (like a rolling pin or flat meat tenderizer). You need enough to make 1 ½ cups in crumbs. Set aside 2 tablespoons…
INGREDIENTS: 1 box of penne pasta 1/2 pound ground beef 1 onion 1 handful mushrooms 1 can Rotel crushed tomatoes 1 block velveeta cheese Salt Pepper Granulated garlic Onion powder Chili powder INSTRUCTIONS: Place cast iron pan on medium heat and large pot of water with oil and water on high heat. Add ground beef to pan with listed seasonings and cook till almost done and drain grease. Add your pasta to the boiling water. Place meat back in pan with the chopped onions and mushrooms add desired seasonings and sauté your onions…
INGRÉDIENTS : 6 pieces Steak Um Sliced Steaks (Frozen) Or 1/2 Pound Very Very Thinly Sliced Ribeye 1 Tablespoon Vegetable Oil 1 whole Vidalia Onion, Chopped 3 slices American Cheese, Cut Into 3 Strips Each 6 whole Eggroll Wrappers 1 cup Cheese Whiz For Dipping ½ cups Banana Peppers Small Bowl Of Water For Wetting Your Fingers Vegetable Oil, For Frying PRÉPARATION : Let’s get started the recipe: This will make 6 eggrolls, cut them in half to serve as an appetizer, or serve with some potato fries and call it a meal! They will fill…
INGREDIENTS: 6 uncooked Italian sausage links 6 mozzarella cheese sticks 1 cup marinara sauce Directions: Preheat oven to 400°F. With a knife or kitchen scissors, make a slice down one side of each sausage, cutting about halfway into the sausage but not all the way through. Place a mozzarella stick into each cut, then using your hands, gently press sausage back into shape.Pour marinara into the bottom of a baking dish and spread out with a spoon or spatula. Arrange sausages in the baking dish, cut side up. Cover with foil and bake…
INGREDIENTS : Chicken and spices: 1.4 lb chicken breasts skinless boneless ¼ teaspoon salt 1 teaspoon chili powder ½ teaspoon smoked paprika ½ teaspoon cumin 1 tablespoon olive oil Veggies and Cheese: 3 bell peppers medium, thinly sliced (different colors – red, green, yellow) 4 oz canned mild diced green chiles 4 oz pepper jack cheese shredded INSTRUCTIONS : Let’s get started the recipe: Preheat the oven to 400 F. I used 1.4 lb of skinless boneless chicken breasts which were 2 large chicken breasts. I sliced each in half to…
INGREDIENTS: olive oil 1 tbsp 1 onion chopped in small 2 chicken breasts chopped in small ¼ tsp salt ¼ tsp black pepper 4 minced garlic cloves ¾ cup uncooked rice 10 oz cream of chicken soup (1 can) 3 cups chicken broth less salty 2 cups broccoli florets 1 cup cheddar cheese 1 tbsp chopped parsley INSTRUCTIONS: Let’s get started the recipe. Take a large skillet and heat the olive oil. Then add medium size onion and square-cut chicken pieces. Cook until they turn brown. Add salt and pepper as per flavour. Cook for…
Ingredients: 1 ½ cups white chocolate chips ½ cup butter, unsalted and at room temperature ½ cup Maraschino Cherries, chopped small and dried for ½ hour 2 cups of sugar ¾ cup heavy cream ½ tsp salt ¾ cup + 2 tbsp marshmallow cream 1 drop pink food coloring Instructions: Line your 8×8 baking pan with parchment paper. Dice your cherries and place them on a paper towel to dry for ½ hour. In a mid size saucepan combine the sugar, butter, cream and the salt. Bring this to a boil. Immediately put a candy…
INGREDIENTS: 2 boxes of vanilla wafers 6 to 8 bananas, sliced 2 cups of milk 1 box (5 oz) French vanilla pudding 1 pack (8 oz) cream cheese 1 (14 oz) milk 1 container (12 oz) frozen whipped topping or an equal amount of sweetened whipped cream INSTRUCTIONS: Line the bottom of a 13×9-inch baking dish with 1 bag of cookies and layer the bananas. In a bowl, combine the milk and pudding mixture and mix well using an electric hand mixer. In bowl, combine cream cheese also condensed milk and mix to smooth. Fold…
INGREDIENTS: ⅓ cup all purpose flour ½ teaspoon onion powder ½ teaspoon garlic powder ¼ teaspoon fresh ground pepper 1 lb beef stew meat 2 tablespoons vegetable oil 1 medium onion chopped 2 cups low sodium beef broth ½ teaspoon dried oregano ¼ teaspoon dried basil ¼ teaspoon dried marjoram 2 medium gold potatoes cubed 1 bag (19 ounce) frozen mixed vegetables (corn, carrots, peas and green beans) INSTRUCTIONS: Preheat oven to 350 degrees. Add flour, onion powder, garlic powder and freshly ground black pepper to a large zipper seal bag and shake to combine.…