Easy Hamburger Casserole Ingredients: 1 (1lb) box medium pasta shells 1lb ground beef 2 (10oz) cans tomato soup 2 cups shredded cheddar 1 cup shredded mozzarella 1/2 cup water garlilc, salt & pepper to taste PREPARATION: Cook and drain the pasta according to the package directions. Meanwhile, preheat your oven to 375 degrees and grease and 9×13 baking dish. In a large skillet, brown and chop the ground beef with garlic powder, salt and pepper (or any seasoning of your choice). Add the cooked pasta, tomato soup, a half cup of water and HALF of the cheese to…
Author: administrateur
Chicken Parm Ingredients: 4 boneless, skinless chicken breasts, pounded to even thickness Salt and black pepper, to taste 1 cup (125 g) all-purpose flour 2 large eggs, beaten 1 1/2 cups (150 g) Italian-style breadcrumbs 1/2 cup (50 g) grated Parmesan cheese 1 cup (240 ml) vegetable oil, for frying 2 cups (480 ml) marinara sauce, store-bought or homemade 2 cups (200 g) shredded mozzarella cheese Fresh basil, for garnish Instructions: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil and set aside. Season the chicken breasts with salt and black…
Chicken Marsala Smashburgers INGREDIENTS: FOR THE BURGERS: 2 lbs. ground chicken 1 egg 1/4 cup bread crumbs 2 tablespoons marsala wine 2 teaspoons minced onion 1 1/2 teaspoons garlic powder 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1/4 cup mayonnaise 12 slices of white American Cheese 6 hamburger buns lettuce or flat-leaf parsley for garnish FOR THE MUSHROOMS: 16 oz. mushrooms, cleaned and sliced 2 tablespoons butter 2 tablespoons marsala wine 1 tablespoon oyster sauce 1/4 teaspoon ground black pepper FOR THE MUSTARD MARSALA AIOLI: 1/2 cup mayonniase 1 tablespoon dijon mustard 1 tablespoon marsala wine 1…
Carrot Cake Ingredients: 2 cups all-purpose flour 2 tsp baking powder 2 tsp baking soda 1 tsp cinnamon 1/2 tsp salt 3 cups grated carrots (about 6-7 medium carrots) 1 cup vegetable oil 4 large eggs 2 cups granulated sugar 2 tsp vanilla extract 1 cup chopped walnuts or pecans (optional) For the cream cheese frosting: 8 oz cream cheese, softened 1/2 cup unsalted butter, softened 4 cups powdered sugar 1 tsp vanilla extract Instructions: Preheat your oven to 350°F (180°C) and grease a 9×13 inch baking dish. In a medium bowl, whisk together the flour, baking powder,…
Chocolate Raspberry Cheesecake Crumb Cake Ingredients: For Crust and Crumb Topping: 3 cups all-purpose flour 1/3 cup cocoa powder 2 teaspoon baking powder ¼ teaspoon salt 1/3 cup Light brown sugar ½ cup sugar ¾ cup unsalted butter- cold and cut in small cubes 2 eggs 2 teaspoons vanilla For Cheesecake Filling: 16 oz. cream cheese-softened ½ cup sugar 2 Tablespoons corn starch 2 eggs-slightly beaten 1 teaspoon vanilla 1 and 2/3 cups raspberries Glaze: ½ cup powdered sugar 2–3 teaspoons milk or cream Instructions: Preheat the oven to 350 F. Line the bottom of 9 inches…
MOM’S FAMOUS CREAM PUFFS Ingredients : 1 stick butter 1 cup water 1 tsp vanilla 1c flour 4 eggs MOM’S FAMOUS FILLING: 1 PINT HEAVY CREAM 1 PACKAGE (3.4 OUNCES) INSTANT VANILLA PUDDING ⅓ CUP MILK Instructions : Bring the water, butter and vanilla to a boil. Add flour. Stir constantly until it leaves the side of the pot and forms a ball. Remove and cool. Beat in the 4 eggs, one at a time until smooth. Drop by T. onto parchment lined cookie sheets (You want 8 for nice large ones) and bake at 400 degrees for…
Roasted Garlic Butter Parmesan Potatoes This is a great side to serve with almost any meal INGREDIENTS 3 pounds (1.5 kg) baby red potatoes, washed and quartered 1/4 cup (60ml) olive oil 6 large cloves of garlic finely chopped or minced Salt and fresh cracked black pepper 1 tablespoon Italian seasoning 3/4 cup fresh grated Parmesan cheese 1/2 cup unsalted butter Fresh chopped parsley, for garnish 1/2 cup crispy bacon bits (optional) DIRECTIONS 1. To cook your roasted garlic potatoes with garlic butter parmesan: Preheat your oven to 400ºF (200°C). Grease a large baking sheet with non-stick spray…
Sausage, Egg and Cream Cheese Hashbrown Casserole Ingredients 8 Large eggs 2 C. Milk 2 lb. Breakfast sausage ground 32 oz. Frozen shredded hash brown potatoes 16 oz. Cream cheese softened ¼ tsp. Garlic powder ¼ tsp. Onion powder 2 C. Shredded cheese Salt and pepper to taste Instructions Preheat the oven to 350 degrees. Saute the sausage over medium-high heat until completely browned. Drain any excess grease. Add the sausage to a bowl, and combine with the cream cheese. Place the hashbrowns into the skillet that you cooked the sausage in, and saute until lightly browned.…
Cabbage Roll Soup Ingredients 2 teaspoons olive oil salt and pepper to taste 1 pound ground beef I use 90% lean 1 onion finely diced 2 teaspoons minced garlic 4 cups coarsely chopped green cabbage 2 carrots peeled, quartered and sliced 4 cups beef broth 3 8 ounce cans tomato sauce 1/2 cup uncooked long grain rice 1 bay leaf 3 tablespoons brown sugar 2 tablespoons parsley Instructions Heat the olive oil in a large pot over medium high heat. Add the ground beef and season with salt and pepper to taste. Cook, breaking up the meat with…
Yule Log Cake Ingredients: Chocolate cake: 4 eggs, separated and room temperature ½ cup granulated sugar 1 teaspoon pure vanilla extract ½ cup cake flour ¼ cup unsweetened cocoa powder 1 teaspoon baking powder ½ teaspoon espresso powder ¼ teaspoon salt Chocolate ganache frosting: 8 ounces bittersweet or dark chocolate, chopped 1 tablespoon unsalted butter, room temperature 1 teaspoon pure vanilla extract Pinch of salt ¾ cup heavy cream Whipped cream filling: 1 cup heavy cream ¼ cup powdered sugar, more or less, to taste 1 teaspoon pure vanilla extract or vanilla bean paste Instructions: Chocolate cake: Preheat oven to…