Alfredo Lasagna Soup Recipe

Alfredo Lasagna Soup Recipe

Alfredo Lasagna Soup Recipe

 

Alfredo Lasagna Soup Recipe

 

This Alfredo Lasagna Soup is a comforting blend of two Italian favorites Alfredo and lasagna transformed into a creamy, hearty soup. With tender lasagna noodles, savory Italian sausage, and a rich homemade Alfredo sauce, it’s bursting with flavor. Perfect for weeknight dinners, this one-pot recipe is quick, easy, and satisfying. Garnish with mozzarella and fresh herbs for an extra touch of indulgence. A must-try dish for soup lovers and pasta enthusiasts alike!

Ingredients:

For the Soup Base:

2 tablespoons olive oil

1 pound ground Italian sausage or chicken

1 medium onion, finely chopped

3 cloves garlic, minced

1 teaspoon Italian seasoning

1/2 teaspoon crushed red pepper flakes (optional)

6 cups chicken broth

1 cup heavy cream

10 lasagna noodles, broken into pieces

Salt and black pepper to taste

For the Alfredo Sauce:

2 tablespoons unsalted butter

1 cup heavy cream

1 cup grated Parmesan cheese

1/4 teaspoon nutmeg (optional)

Optional Toppings:

Shredded mozzarella cheese

Fresh parsley or basil, chopped

Instructions:

Step 1: Cook the Sausage

Heat olive oil in a large pot over medium heat. Add the ground sausage or chicken and cook until browned, breaking it into crumbles as it cooks.

Step 2: Sauté Aromatics

Add the finely chopped onion and sauté for 3-4 minutes until softened. Stir in the garlic, Italian seasoning, and red pepper flakes for extra heat. Cook for 1 minute until fragrant.

Step 3: Add Broth and Cream

Pour in the chicken broth and heavy cream, then bring to a gentle boil. Reduce the heat to a simmer.

Step 4: Cook the Lasagna Noodles

Stir in the broken lasagna noodles. Simmer for 10-12 minutes, stirring occasionally, until the noodles are tender. Season with salt and pepper to taste.

Step 5: Make the Alfredo Sauce

In a small saucepan, melt butter over medium heat. Stir in heavy cream and Parmesan cheese until the sauce is smooth and creamy. Add nutmeg for a subtle flavor boost.

Step 6: Combine and Serve

Stir the Alfredo sauce into the soup until fully incorporated.

Step 7: Garnish and Enjoy

Ladle the soup into bowls, and top with shredded mozzarella cheese, fresh parsley, or basil. Serve hot and enjoy!

Why You’ll Love This Alfredo Lasagna Soup:

Combines the creamy richness of Alfredo sauce with the hearty flavors of lasagna.

Made with simple ingredients you probably already have in your kitchen.

Ready in just 45 minutes for a quick and satisfying meal.

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Make this Easy Alfredo Lasagna Soup today for a dinner that’s sure to become a family favorite!

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