Irresistible Cheddar Cheese Quick Bread Recipe
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 tablespoon sugar
– 1 1/2 teaspoons garlic powder
– 1/2 teaspoon salt
– 1 1/2 cups shredded cheddar cheese
– 1 cup milk
– 1 large egg
– 2 tablespoons butter
Instructions:
1. Preheat your oven to 350°F (175°C). Grease or spray a loaf pan to ensure your bread doesn’t stick.
2. In a large mixing bowl, whisk together the all-purpose flour, baking powder, sugar, garlic powder, and salt. Add in the shredded cheddar cheese and stir to combine. Set aside.
3. In a separate bowl, whisk together the milk, large egg, and melted butter until well combined.
4. Pour the liquid ingredients into the bowl of dry ingredients. Stir gently until just combined. Be careful not to over mix, as this can make the bread dense.
5. Spoon or pour the batter into the prepared loaf pan, spreading it out evenly.
6. Bake in the preheated oven for 45-50 minutes, or until the top of the bread is a golden brown and a toothpick inserted into the center comes out clean.
7. Allow the bread to cool on a wire rack for at least 10 minutes before removing it from the pan.
8. Once cooled, slice and serve your delicious Cheddar Cheese Quick Bread.
