Creamy Crack Chicken Penne Recipe
Description: Indulge in the ultimate comfort food experience with this Creamy Crack Chicken Penne! A decadent blend of creamy cheese sauce, savory chicken, crispy bacon, and perfectly cooked pasta, this dish is sure to become a family favorite.
Ingredients:
– 1 lb penne pasta
– 2 cups shredded cooked chicken
– 1 packet ranch seasoning mix
– 8 oz cream cheese, softened
– 1 cup sharp cheddar cheese, shredded
– 3/4 cup bacon, cooked and chopped
– 1/2 cup chicken broth
– 1/2 cup heavy cream
– 1 tablespoon olive oil
– 1/2 onion, diced
– 2 cloves garlic, minced
– Salt and pepper to taste
– 2 tablespoons chopped fresh parsley for garnish
Instructions:
1. Cook the penne pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a large skillet over medium heat. Add diced onion and minced garlic, sauté until translucent.
3. Reduce heat to low, add softened cream cheese and ranch seasoning mix to the skillet. Stir until smooth and creamy.
4. Gradually pour in chicken broth and heavy cream, stirring continuously until sauce is well combined.
5. Add shredded chicken, half of the cooked bacon, and shredded cheddar cheese to the skillet. Stir until cheese melts and ingredients are mixed.
6. Combine cooked penne with creamy chicken mixture, ensuring even mixing.
7. Garnish with remaining bacon and fresh parsley before serving.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Nutritional Information (per serving):
– Calories: 689 kcal
– Servings: 6
