Slow Cooker Amish Unstuffed Cabbage with Ground Beef
If you’re looking for an easy slow cooker cabbage recipe that’s hearty, budget-friendly, and full of cozy flavor, this Slow Cooker Amish Unstuffed Cabbage with Ground Beef is a must-make. Inspired by traditional farmhouse cooking, this simple crockpot dinner combines tender cabbage, savory ground beef, and rich tomatoes into a satisfying one-pot meal the whole family will love.
This recipe delivers all the comforting flavors of classic cabbage rolls without the extra work. Just layer the ingredients, set your slow cooker, and come back to a warm, home-cooked meal that tastes like it simmered all day.
Why You’ll Love This Slow Cooker Amish Unstuffed Cabbage:
Quick prep, minimal effort Perfect for busy weeknights
Budget-friendly comfort food made with simple pantry ingredients
High-protein family dinner that’s filling and satisfying
Healthy slow cooker recipe packed with cabbage and tomatoes
Great for meal prep leftovers taste even better the next day
Whether you’re craving old-fashioned farmhouse cooking or an easy dump-and-go crockpot meal, this recipe delivers big flavor with very little work.
Ingredients:
2 pounds ground beef (80–90% lean)
1 medium head green cabbage, chopped (about 8 cups)
1 can (28 oz) crushed tomatoes
1 medium onion, finely chopped
2 teaspoons kosher salt (adjust to taste)
Directions:
Place your slow cooker on a stable surface. Lightly coat with nonstick spray if desired for easier cleanup.
Crumble the raw ground beef evenly across the bottom of the slow cooker so it cooks evenly.
Sprinkle chopped onion over the beef, then season with salt to build a flavorful base.
Spread chopped cabbage evenly over the meat, gently pressing it down to fit.
Evenly pour crushed tomatoes over the cabbage. Do not stir layering helps the ingredients cook perfectly.
LOW: 6–7 hours
HIGH: 3–4 hours
Cook until the cabbage is tender and the beef is fully cooked.
Gently mix everything together before serving for a rich, hearty unstuffed cabbage mixture.
Serving Ideas for the Best Comfort Food Dinner:
This cozy slow cooker cabbage dish pairs perfectly with:
Buttered egg noodles
Mashed potatoes
White or brown rice
Steamed green beans or a fresh salad
Warm dinner rolls or crusty bread
For extra creaminess, add a spoonful of sour cream and a sprinkle of parsley or green onions on top.
Tips, Variations & Healthy Swaps:
Chop cabbage smaller for a softer texture great for picky eaters.
Use lean ground turkey for a lighter version.
Add cooked rice or egg noodles during the last 30 minutes for a heartier meal.
Swap part of the crushed tomatoes with tomato sauce for a smoother texture.
A pinch of paprika or dried thyme adds extra depth while keeping the classic Amish flavor.
Leftovers store beautifully and make an excellent make-ahead lunch or freezer-friendly meal.
