Grits with Butter & Sugar and Crispy Beef SPAM
Enjoy a classic Southern breakfast with creamy sweet grits and crispy fried beef SPAM a simple, comforting meal that’s high in protein and perfect for a quick morning boost. The warm, buttery grits pair perfectly with savory, golden-brown SPAM, creating a nostalgic, cozy breakfast everyone will love.
Benefits of Beef SPAM:
High in protein helps fuel your morning.
Quick and convenient ready in minutes for busy days.
Long shelf life easy to keep on hand for any meal.
Versatile pairs perfectly with grits, eggs, or veggies.
Ingredients:
For the grits:
2 cups water
2 cups milk
1 cup quick grits
1 teaspoon salt
3 tablespoons butter
2–3 tablespoons sugar (adjust to taste)
For the Beef SPAM:
1 can beef SPAM, sliced
1 tablespoon butter or oil for frying
Instructions:
Bring water and milk to a boil in a medium saucepan.
Whisk in grits and salt.
Reduce heat and cook until thick and creamy, stirring frequently.
Stir in butter until melted.
Add sugar to taste, starting with 2 tablespoons.
Slice SPAM into 1/4-inch pieces.
Heat butter or oil in a skillet over medium-high heat.
Fry SPAM slices 2–3 minutes per side until golden-brown and crispy.
Scoop warm, buttery, sweet grits into a bowl.
Top with crispy beef SPAM, or cut into cubes and mix for extra flavor.
Quick Tips:
Swap milk for almond or oat milk for a dairy-free option.
Sprinkle a little black pepper or paprika on SPAM for a spicy kick.
Double the recipe for family breakfasts or brunch gatherings.
Perfect for: breakfast, brunch, late-night cravings, or a protein-packed comfort meal.
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Enjoy creamy sweet grits with crispy beef SPAM a quick, high-protein Southern breakfast that’s comforting, nostalgic, and ready in minutes!
