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    You are at:Home » ALL RECIPES » Garlic Butter Beef and Spinach Tortellini
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    Garlic Butter Beef and Spinach Tortellini

    Master ChefBy Master Chef02/28/2025No Comments2 Mins Read
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    Garlic Butter Beef and Spinach Tortellini
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    Garlic Butter Beef and Spinach Tortellini

     

    Garlic Butter Beef and Spinach Tortellini

     

    A rich and savory one-pan meal loaded with tender cheese tortellini, juicy ground beef, and fresh spinach in a garlic butter sauce! This easy dinner is packed with flavor and comes together in just 35 minutes perfect for busy weeknights!

    Ingredients:

    1 lb (450g) ground beef
    2 tbsp olive oil
    3 cloves garlic, minced
    1 tsp Italian seasoning
    1/2 tsp salt
    1/4 tsp black pepper
    1/4 tsp red pepper flakes (optional)
    1 (20 oz) package refrigerated cheese tortellini
    1 cup beef broth
    2 tbsp unsalted butter
    2 cups fresh spinach
    1/2 cup grated Parmesan cheese
    2 tbsp fresh parsley, chopped

    Instructions:

    Heat a large skillet over medium heat. Add olive oil and ground beef, cooking until browned. Break it up with a spoon as it cooks.
    Stir in minced garlic, Italian seasoning, salt, black pepper, and red pepper flakes. Cook for 1 minute until fragrant.
    Add cheese tortellini and beef broth, bringing it to a simmer. Cook for 5-7 minutes until the tortellini is tender.
    Stir in butter until melted, creating a rich sauce.
    Toss in fresh spinach, cooking until wilted.
    Sprinkle Parmesan cheese over the mixture and stir until combined.
    Garnish with fresh parsley and serve warm.

    Quick & Easy:

    Prep Time: 15 minutes
    Cook Time: 20 minutes
    Total Time: 35 minutes
    Servings: 4

    Perfect For:

    Easy weeknight dinners
    Comfort food cravings
    Family-friendly meals

    GarlicButter, Tortellini, Beef, EasyDinner, OnePanMeal, PastaLovers, ComfortFood

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