Old-Fashioned Momma’s Meatloaf Recipe

Old-Fashioned Momma’s Meatloaf Recipe

 

 

Old-Fashioned Momma’s Meatloaf is a timeless comfort food that brings hearty flavors to your table. Made with ground beef, breadcrumbs, and a hint of nutmeg, it’s tender, juicy, and full of classic seasoning. The addition of spicy ketchup adds a tangy kick, while fresh parsley and onion provide a burst of freshness. This versatile dish pairs perfectly with mashed potatoes or a crisp salad. Simple yet satisfying, it’s a family favorite for weeknight dinners or cozy gatherings.

Ingredients:

350g ground beef

1 bunch of parsley (finely chopped)

1 onion (finely chopped)

20g breadcrumbs

1 pinch of nutmeg

3 tbsp spicy ketchup

1 egg

1 tsp salt

Pepper, to taste

Instructions:

Step 1: Prep Your Ingredients

Chop parsley and onion finely for added flavor and moisture.

Step 2: Mix the Meatloaf Base

In a large bowl, combine ground beef and breadcrumbs to bind the mixture.

Add chopped parsley, onion, and a pinch of nutmeg for a deep, aromatic flavor.

Step 3: Add Binding Agents

Crack the egg into the mixture and add spicy ketchup, salt, and pepper.

Mix gently with your hands until all ingredients are evenly combined.

Step 4: Shape the Meatloaf

Shape the mixture into small meatballs (walnut-sized) or a classic loaf shape.

Step 5: Cook to Perfection

For Meatballs: Heat oil in a skillet over medium heat. Fry for 7-10 minutes, turning occasionally until golden brown and cooked through (internal temp: 160°F/70°C).

For Loaf: Place on a greased baking tray and bake at 375°F (190°C) for 30-40 minutes until fully cooked.

Tips for the Best Old-Fashioned Meatloaf:

1. Flavor Boost: Add grated Parmesan or minced garlic for extra depth.

2. Gluten-Free Option: Swap breadcrumbs with gluten-free alternatives or oats.

3. Healthier Version: Bake instead of frying to reduce oil use.

4. Perfect Crust: Brush the top with spicy ketchup before baking for a tangy glaze.

Serving Suggestions:

Pair with creamy mashed potatoes, sautéed veggies, or a fresh green salad for a hearty meal.

Leftovers make excellent meatloaf sandwiches!

Conclusion:

This Old-Fashioned Momma’s Meatloaf is the perfect comfort food with its tender texture and rich flavors. Whether served for a weeknight dinner or as a meal prep favorite, this recipe is a timeless classic.

MeatloafRecipe, ComfortFood, GroundBeef, ClassicDinner, HomemadeMeatloaf, EasyDinnerIdeas, FamilyMeals