3-Ingredient Slow Cooker Cream Cheese Chicken
If you’re looking for an easy slow cooker chicken recipe that delivers big comfort with almost no effort, this 3-ingredient cream cheese chicken is about to become a family favorite. Made with tender chicken breasts, rich cream cheese, and a flavorful condensed sauce, this crock pot cream cheese chicken cooks low and slow into a creamy, melt-in-your-mouth meal that tastes like it took hours of hands-on work.
This recipe is inspired by classic Midwestern creamy chicken dishes and church-potluck favorites, but updated for today’s busy schedules. Simply place raw chicken in the crock pot, top it with cream cheese and sauce, and let the slow cooker do all the work. The result is shreddable, juicy chicken coated in a velvety, savory gravy that’s perfect for weeknights, Sunday dinners, or feeding a crowd with minimal cleanup.
Why You’ll Love This Slow Cooker Cream Cheese Chicken:
Only 3 ingredients no chopping, no prep stress
Perfect dump-and-go crock pot recipe for busy days
Ultra-creamy and comforting without complicated steps
Family-friendly dinner that picky eaters love
Versatile: serve over rice, noodles, potatoes, or buns
Great for meal prep and leftovers
This is one of those set-it-and-forget-it slow cooker meals that feels homemade, hearty, and deeply satisfying every single time.
Ingredients (3 Simple Staples):
2 to 2½ pounds boneless, skinless chicken breasts or thighs
1 (8-ounce) block cream cheese, cubed or softened
1 (10.5–15-ounce) can condensed cream of chicken soup or ranch-style cooking sauce
Directions:
Lightly grease a 4- to 6-quart slow cooker to prevent sticking and make cleanup easier.
Place the raw chicken breasts or thighs in an even layer at the bottom of the crock pot.
Spread the condensed soup or ranch cooking sauce evenly over the chicken. No extra liquid is needed the chicken will release its own juices.
Add the cream cheese cubes on top so they melt evenly during cooking.
Cover and cook on LOW for 4–5 hours or HIGH for 2½–3 hours, until the chicken is fork-tender.
Shred the chicken directly in the slow cooker, then stir until the sauce is smooth and creamy. Add a splash of milk or broth if needed.
Taste and adjust seasoning if necessary. Serve hot.
Serving Ideas:
This creamy slow cooker chicken is incredibly versatile:
Spoon over egg noodles or mashed potatoes for classic comfort food
Serve on white or brown rice for an easy weeknight meal
Pile onto toasted buns or dinner rolls for creamy chicken sandwiches
Pair with steamed broccoli, green beans, or a fresh salad to balance the richness
Tips & Easy Variations:
Use chicken thighs for extra juiciness
Choose reduced-fat cream cheese for a lighter version
Swap cream of chicken for cream of mushroom or celery
Stir in frozen vegetables during the last 30 minutes for a full one-pot meal
Leftovers reheat beautifully and are great for meal prep
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Easy 3-ingredient slow cooker cream cheese chicken made with tender chicken breasts and rich creamy sauce. Perfect crock pot comfort food dinner.
