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    You are at:Home » Herbed Cheesy Garlic Bread
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    Herbed Cheesy Garlic Bread

    Master ChefBy Master ChefSeptember 6, 2024No Comments3 Mins Read
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    Herbed Cheesy Garlic Bread

     

    Herbed Cheesy Garlic Bread

     

    Herbed Cheesy Garlic Bread is a flavorful blend of savory herbs, creamy cheeses, and freshly baked ciabatta. This recipe combines heart-healthy ingredients like garlic and fresh parsley with calcium-rich cheddar and mozzarella. Perfect for any meal, it offers a delicious way to enjoy a nutritious treat. With its balanced ingredients, it’s not only a tasty indulgence but also supports overall wellness. Enjoy this warm, cheesy bread as a comforting addition to your balanced diet.

    Ingredients:

    – Produce:
    – 4 cloves garlic, minced (supports heart health)
    – 2 green onions, sliced (rich in antioxidants)
    – 1 tbsp fresh parsley or basil, chopped (immune-boosting herbs)

    – Condiments:
    – 1/2 cup mayonnaise (opt for heart-healthy options)

    – Baking & Spices:
    – 1/4 tsp black pepper (anti-inflammatory benefits)

    – Bread & Baked Goods:
    – 1 large ciabatta loaf (choose whole grain for added fiber)

    – Dairy:
    – 1/4 cup unsalted butter (consider low-fat alternatives)
    – 2 cups cheddar cheese, shredded (good source of calcium)
    – 2 cups mozzarella cheese, shredded (supports bone health)

    Instructions:

    1. Prepare the Oven:
    – Preheat your oven to 375°F (190°C), ensuring your meal is cooked at the optimal temperature for safety.

    2. Prepare the Garlic Herb Mixture:
    – In a medium bowl, combine the minced garlic, chopped parsley or basil, and mayonnaise. These ingredients not only add flavor but also contribute to your daily nutritional needs.
    – Mix until well combined to create a heart-healthy spread.

    3. Prepare the Bread:
    – Slice the ciabatta loaf in half lengthwise. Opt for whole-grain bread to add extra fiber, which is essential for a balanced diet.
    – Spread the garlic herb mayonnaise mixture evenly over the cut sides of the ciabatta, ensuring each bite is packed with health benefits.

    4. Add the Cheese:
    – In a separate bowl, combine the shredded cheddar cheese and mozzarella cheese. These cheeses are rich in calcium, which supports bone health.
    – Sprinkle the cheese mixture evenly over the mayonnaise-covered ciabatta, balancing indulgence with nutritional value.

    5. Bake the Bread:
    – Place the prepared ciabatta on a baking sheet. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted, bubbly, and slightly golden brown, ensuring your food is cooked thoroughly.

    6. Finish and Serve:
    – Remove the bread from the oven and let it cool slightly to avoid burns.
    – Slice into pieces and serve warm, making it a delicious and health-conscious choice for your meal.

    Master Chef

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