BAKED CHICKEN CAPRESE Ingredients Chicken Marinade: 2 Chicken Breasts, halved 2 Tbls Olive Oil 1 Tsp Garlic Powder 1 Tsp Onion Powder 1 Tsp Italian Seasoning Tomatoes – Cherry Tomatoes, halved or quartered 1 Tbls Olive Oil Fresh Basil Leaves, chopped Salt & Pepper Topping: Basil Pesto Mozzarella Slices Method: Chicken Marinade – In a small bowl combine the olive oil, onion powder, garlic powder, Italian seasoning, salt and pepper. With a meat mallet flatten the thick part of the breasts. Brush the breasts with the chicken marinade. Tomatoes – Toss tomatoes in olive oil,…
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| I’VE LOST MY ACTIVE MEMBERS LIST, PLEASE SAY (HI) TO JOIN MY NEW LIST Southern Fried Chicken Ingredients: 6 pieces of chicken (whatever parts you prefer) 2 cups all-purpose flour 1 tsp chili powder 1 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp oregano 1 tsp parsley 1 tsp thyme 1 tsp adobo 2 tsp salt 1 tsp pepper 3 large eggs 2 cups buttermilk 1 large ziplock bag Peanut oil, for frying Instructions: In a large ziplock bag, combine the flour, chili powder, paprika, garlic powder, onion powder, oregano, parsley, thyme, adobo, salt, and…
I made meatloaf for dinner Ingredients: 1 lb ground beef 1/2 cup breadcrumbs 1/2 cup milk 1 egg 1/2 onion, chopped 1 tsp salt 1/4 tsp black pepper 2 tbsp ketchup Instructions: Preheat oven to 350°F (175°C). In a large bowl, mix together the ground beef, breadcrumbs, milk, egg, chopped onion, salt, and black pepper. Transfer the mixture to a loaf pan, and shape it into a loaf. Spread ketchup over the top of the meatloaf. Bake for 1 hour, or until the internal temperature of the meatloaf reaches 160°F (71°C). Let the meatloaf cool for a…
Creamy Tuscan Garlic Chicken Creamy Tuscan Garlic Chicken has the most amazing creamy garlic sauce with spinach and sun dried tomatoes. This meal is a restaurant quality meal ready in 30 minutes! Prep Time10minutes mins Cook Time15minutes mins Total Time25minutes mins Course: Dinner, Main Course Cuisine: American, Italian, Italian American Keyword: creamy tuscan garlic chicken, tuscan chicken, tuscan garlic chicken Servings: 6 Servings Ingredients 1½ pounds boneless skinless chicken breasts thinly sliced 2 Tablespoons olive oil 1 cup heavy cream 1/2 cup chicken broth 1 teaspoon garlic powder 1 teaspoon italian seasoning 1/2 cup parmesan cheese 1…
COCONUT AND CHOCOLATE TRUFFLES Ingredients: For the filling 220 g grated coconut 200g of sugar 120 ml of water 1 tablespoon of vanilla essence for coverage 200 g of dark chocolate to melt 25g butter Preparation: 1. Put the water with the sugar and vanilla in a saucepan, heat stirring until the sugar is completely dissolved. It is not necessary to boil a lot, just get the sugar to be perfectly dissolved. 2. Remove from the heat and add the coconut, mixing well so that everything is integrated as a dough. 3. You have to let the mixture…
NOODLE STEW WITH MINCED MEAT Ingredients: 1/2 kg minced meat 1 onion 1/4 bell pepper 1 head garlic 1 potato 1 carrot 1/2 box tomato puree salt to taste pepper, cumin, paprika and ground chili to taste w/n water Preparation: 1. Peel and wash the vegetables. 2. Chop the onion and bell pepper and fry in a pot with a little oil. 3. Once the onion has browned along with the bell pepper, add the minced meat to cook. 4. Meanwhile, grate the carrot and once the meat has been cooked, add it to the pot. 5. Salt the…
Braised Beef Short Ribs Ingredients: 5 – 6 beef short ribs , 300-400g/10-14oz each (Note 1) 1.5 tsp each salt and pepper 2 tbsp olive oil 3 garlic cloves , crushed 1 large onion , chopped (brown, yellow or white) 2 celery ribs , chopped 2 carrots , chopped 2 tbsp tomato paste. 2 cups (500ml) dry red wine (Note 2). 2 cups (500ml) beef stock/broth, low sodium. 2 sprigs thyme (optional). Instructions: Preheat oven to 160C/325F. Sprinkle beef all over with salt and pepper. Heat oil in a large ovenproof pot over high heat. Add half the…
Buttermilk-Pie Ingredients: •1 3/4 C. sugar •1 stick unsalted butter (1/2 C.) temp. •3 eggs •1/4 tsp. vanilla extract •pinch salt •3 T. all-purpose flour •1 Tbsp buttermilk •1 9″ pie shell, un_baked PREPARATION: Cream sugar and butter together to well blend. Beat eggs, one at a time, until the mixture is nice and smooth. Adding vanilla, salt also flour. Beat buttermilk to well blend. Place the pie shell on a baking sheet lined with aluminum foil (catch any overflow). Filling pie shell with buttermilk mixture, to top of pie shell. Pour rest into an…
Fettuccine and Meatballs Ingredients Meatballs: 500g minced beef 1 cloves garlic, crushed 50g parmesan, finely grated 1 egg, lightly beaten 1/4 cup (35g) dried breadcrumbs 1 carrot, finely grated Sauce: 1 onion, finely chopped 1 cup (250ml) dry white wine 1 cup chicken stock 400g can Italian chopped tomatoes 400g dried fettuccine pasta Grated parmesan cheese, to serve Instructions 1. Place all meatball ingredients in a bowl and season to taste with salt and pepper. Mix well to combine and form tablespoonfuls of mixture into balls. 2. Heat oil in a large frying pan or saucepan over high heat. Add…
Lemon Gooey Butter Cookies – Best Ever Ingredients: ° 2 eggs ° 2 cups sugar ° ½ 1 teaspoon salt ° 1 cup cold butter ° 3 cups all-purpose flour ° ¼ 1 teaspoon of baking soda ° 1¼ teaspoon baking powder ° 1 tablespoon lemon juice ° 1 teaspoon of vanilla extract ° 1 tablespoon of grated lemon peel ° Natural yellow food coloring drops How to prepare: In a large bowl, beat butter and sugar for 4 minutes until smooth like cream, then add eggs, vanilla and lemon peel with its juice. Add the flour, baking powder,…