Slow Cooker Tomato Tortellini Soup with Ground Beef – A Hearty & Comforting Meal

Looking for an easy slow cooker soup recipe that’s packed with flavor? This Slow Cooker Tomato Tortellini Soup with Ground Beef is the ultimate comfort food! Made with savory ground beef, cheese tortellini, and a rich tomato broth, this crockpot soup is perfect for busy weeknights or cozy family dinners.

Why You’ll Love This Recipe

• Easy to make – Just brown the beef, toss everything in the slow cooker, and let it do the work!
• Rich and hearty – The combination of beef, tortellini, and tomato broth makes this soup satisfying and filling.
• Family-friendly – Even picky eaters will love this cheesy, flavorful soup!

Ingredients for Slow Cooker Tomato Tortellini Soup

To make this creamy and delicious crockpot tortellini soup, you’ll need:

• 1 pound ground beef – Adds heartiness and protein.
• 1 small onion, diced – Enhances flavor.
• 2 cloves garlic, minced – Adds a rich, aromatic taste.
• 4 cups beef broth – Provides a deep, savory base.
• 1 can (28 ounces) crushed tomatoes – Creates a thick, flavorful broth.
• 1 teaspoon dried basil – For a classic Italian taste.
• 1 teaspoon dried oregano – Adds warmth and depth.
• 1/2 teaspoon red pepper flakes (optional) – For a subtle kick.
• Salt and black pepper, to taste – Season to perfection.
• 9 ounces cheese tortellini (fresh or frozen) – The star of the dish!
• 2 cups fresh spinach – Adds a nutritious, vibrant touch.
• 1/4 cup grated Parmesan cheese – The perfect finishing touch!

How to Make Slow Cooker Tomato Tortellini Soup

Step 1: Brown the Beef

In a skillet over medium heat, cook the ground beef, onion, and garlic until the beef is browned. Drain any excess fat.

Step 2: Slow Cook the Base

Transfer the beef mixture to your slow cooker. Add the beef broth, crushed tomatoes, basil, oregano, red pepper flakes, salt, and black pepper. Stir to combine. Cover and cook on low for 6-8 hours or high for 3-4 hours.

Step 3: Add the Tortellini and Spinach

About 30 minutes before serving, add the cheese tortellini and fresh spinach. Cook until the tortellini is tender and the spinach is wilted.

Step 4: Serve and Enjoy!

Ladle the soup into bowls, sprinkle with grated Parmesan cheese, and serve hot. Enjoy this creamy, cheesy tortellini soup with crusty bread or a side salad!

Pro Tips for the Best Tortellini Soup

✔ Want it creamier? Stir in ½ cup of heavy cream before serving.
✔ Make it spicy! Add extra red pepper flakes or a dash of hot sauce.
✔ Meal prep friendly! This soup stores well in the fridge for up to 3 days.

This Slow Cooker Tomato Tortellini Soup with Ground Beef is an easy one-pot meal the whole family will love. Perfect for a cozy dinner, this hearty soup recipe is sure to become a favorite! Try it today and let us know what you think!